Pastel Mints Candy, Pastel Mints

Packaged product Sweets og Desserter BIGY

Pastel Mints Candy, Pastel Mints contains 429 kcal per 100 g. A typical serving of 14 GRM (14 g) provides about 60 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.026 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
60kcal in 14 GRM (14 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 100 g 36 %
Dietary fiber L 0 g 0 %
Total sugars L 100 g
Added sugars L 100 g 200 %
Protein L 0 g 0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %429kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 2,1 g)
  • Sugars100 gin the top quarter of sweets og desserter (median 59 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
BIGY
Barcode
0018894216803
Label serving
14 GRM
Category
Candy

Ingredients

CANE SUGAR, NATURAL PEPPERMINT FLAVOR, CREAM OF TARTAR, YELLOW 5 LAKE, BLUE 1 LAKE, RED 40 LAKE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pastel Mints Candy, Pastel Mints?

100 g of Pastel Mints Candy, Pastel Mints has 429 kcal. 14 GRM (14 g): about 60 kcal.

How much protein is in Pastel Mints Candy, Pastel Mints?

Pastel Mints Candy, Pastel Mints contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 14 GRM (14 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,1 g).

How many carbs are in Pastel Mints Candy, Pastel Mints?

Pastel Mints Candy, Pastel Mints has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 100 g of sugars.

How much fat is in Pastel Mints Candy, Pastel Mints?

Pastel Mints Candy, Pastel Mints contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pastel Mints Candy, Pastel Mints?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. oktober 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2313077. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2020. Imported 6. november 2026.

Last updated: . Source description: "PASTEL MINTS CANDY, PASTEL MINTS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.