Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake

Packaged product Sweets og Desserter VAN LEEUWEN

Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake contains 279 kcal per 100 g. A typical serving of 2/3 cup (140 g) provides about 391 kcal.

Roughly 56 % of its calories come from fat, with 42 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

279kcal per 100 g
1,4 gprotein
29,3 gcarbohydrates
17,1 gfat
391kcal in 2/3 cup (140 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 17,1 g 22 %
Saturated fat L 13,6 g 68 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 121 mg 5 %
Total carbohydrates L 29,3 g 11 %
Dietary fiber L 0,7 g 3 %
Total sugars L 24,3 g
Protein L 1,4 g 3 %
Calcium L 0 mg0 %
Jern L 0,77 mg4 %
Kalium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 42 %Fat: 56 %279kcal / 100 g
  • Protein 2 %
  • Carbohydrates 42 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Kalium2 %Calcium0 %

Nutritional insights

  • Protein1,4 gin the lowest quarter of sweets og desserter (median 5,3 g)
  • Fiber0,7 gbelow the median for sweets og desserter (median 1,9 g)
  • Sugars24,3 gabove the median for sweets og desserter (median 22,2 g)
  • Fat17,1 gabove the median for sweets og desserter (median 13,5 g)
  • Saturated fat13,6 gin the top quarter of sweets og desserter (median 5,8 g)
  • Sodium121 mgbelow the median for sweets og desserter (median 176 mg)
  • Protein per 100 kcal0,51 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 279 kcal279 kcal
Protein 1,4 g1,4 g
Carbohydrates 29,3 g29,3 g
Fat 17,1 g17,1 g
Fiber 0,71 g0,7 g
Sugars 24,3 g24,3 g
Sodium 121 mg121 mg

Product details

Brand
VAN LEEUWEN
Barcode
0850005872009
Label serving
2/3 cup
Category
Other Frozen Desserts

Ingredients

OAT MILK (FILTERED WATER, GLUTEN-FREE OATS), COCONUT CREAM, PASSION FRUIT JUICE, CANE SUGAR, COCOA BUTTER, ORGANIC VIRGIN COCONUT OIL, BROWN SUGAR, WHEAT FLOUR, MALTED BARLEY FLOUR, WATER, CANOLA OIL, INVERT SUGAR, SALT, NATURAL FLAVORS, VANILLA EXTRACT, SUNFLOWER LECITHIN, BAKING SODA, CAROB

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake?

100 g of Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake has 279 kcal. 2/3 cup (140 g): about 391 kcal.

How much protein is in Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake?

Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in 2/3 cup (140 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).

How many carbs are in Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake?

Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake has 29,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 24,3 g of sugars.

How much fat is in Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake?

Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake contains 17,1 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).

How much sodium is in Passion Fruit Layer Cake Non-Dairy Frozen Dessert, Passion Fruit Layer Cake?

100 g contains 121 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. februar 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850005872009. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2022. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2279669. License: CC0 1.0 (U.S. public domain). Source record dated 18. februar 2021. Imported 6. november 2026.

Last updated: . Source description: "PASSION FRUIT LAYER CAKE NON-DAIRY FROZEN DESSERT, PASSION FRUIT LAYER CAKE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.