Parboiled Basmati Rice

Packaged product Fedtstoffer og olier Evarat

Parboiled Basmati Rice contains 356 kcal per 100 g. A serving, 0.25 cup, 45 g (45 g) provides about 160 kcal.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

356kcal per 100 g
6,7 gprotein
80 gcarbohydrates
0 gfat
160kcal in serving, 0.25 cup, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 6,7 g 13 %
Calcium L 22,2 mg2 %
Jern L 0,89 mg5 %
Kalium L 111 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %356kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Kalium2 %Calcium2 %

Nutritional insights

  • Protein6,7 gin the top quarter of fedtstoffer og olier (median 0,5 g)
  • Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,6 g)
  • Fat0 gin the lowest quarter of fedtstoffer og olier (median 33 g)
  • Saturated fat0 gin the lowest quarter of fedtstoffer og olier (median 5,6 g)
  • Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 245 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evarat
Barcode
8906034975463
Label serving
0.25 cup (45 g)
Category
Fedtstoffer og olier

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Earthly Grains Parboiled Rice Aldi 356 6,7 g 80 g 0 g
Parboiled Brown Rice Producers Rice Mill 356 6,7 g 75,6 g 3,3 g
White Rice Boil In Bag Bowl & Basket 356 6,7 g 82,2 g 0 g
Long Grain Parboiled Rice Gia Foods 356 8,9 g 80 g 0 g
Parboiled Enriched Long Grain Rice Supreme Rice 356 6,7 g 80 g 0 g
boil in a bag brown rice bowl & basket 356 6,7 g 80 g 2,2 g
Enriched Parboiled Rice Arroz San Francisco 356 6,7 g 80 g 0 g
Tri-Color Quinoa Boil In Bag NorQuin 356 15,6 g 62,2 g 6,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parboiled Basmati Rice?

100 g of Parboiled Basmati Rice has 356 kcal. Serving, 0.25 cup, 45 g (45 g): about 160 kcal.

How much protein is in Parboiled Basmati Rice?

Parboiled Basmati Rice contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 0.25 cup, 45 g (45 g). About 8 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 0,5 g).

How many carbs are in Parboiled Basmati Rice?

Parboiled Basmati Rice has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parboiled Basmati Rice?

Parboiled Basmati Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Parboiled Basmati Rice?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906034975463. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.