Pannini Tex-mex

Packaged product Måltider og disketter Dr. Oetker

Pannini Tex-mex contains 236 kcal per 100 g. A serving, 125 g (125 g) provides about 295 kcal.

Roughly 53 % of its calories come from carbohydrates, with 33 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 268 kcal per 100 g across 31 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pannini Tex-mex by Dr. Oetker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
236kcal per 100 g
8,3 gprotein
31 gcarbohydrates
8,5 gfat
295kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 236 kcal
Total fat L 8,5 g 11 %
Saturated fat L 2,3 g 11 %
Sodium L 480 mg 21 %
Total carbohydrates L 31 g 11 %
Dietary fiber not reported
Total sugars L 3,2 g
Added sugars L 1,6 g 3 %
Protein L 8,3 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 53 %Fat: 33 %236kcal / 100 g
  • Protein 14 %
  • Carbohydrates 53 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,3 gin the lowest quarter of måltider og disketter (median 10 g)
  • Sugars3,2 gabove the median for måltider og disketter (median 2,8 g)
  • Fat8,5 gabove the median for måltider og disketter (median 7,8 g)
  • Saturated fat2,3 gbelow the median for måltider og disketter (median 2,6 g)
  • Sodium480 mgbelow the median for måltider og disketter (median 511 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dr. Oetker
Barcode
4001724029106
Label serving
125 g
Category
Paninis
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de TRIGO, 25% tomates tamizados, 8,8% QUESO EDAM, 6,1% carne de vacuno, aceite refinado de nabina, agua, 2,4% tortilla chips de maíz (harina de maíz, aceite refinado de girasol, sal), 2,4% tomates en cubitos, 1,6% pimiento, 1,6% maíz, sal, levadura, almidón modificado, azúcar, plantas aromáticas, salsa de SOJA (agua, habas de SOJA, sal, harina de TRIGO), emulgente (mono - glicéridos y diglicéridos de ácidos grasos), pimiento chile, especias, ajo, cebollas, pasta de tomate, zumo de limón, zanahoria en polvo, caramelo, dextrosa, malto - dextrina, extracto de pimiento chile.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelTomatSaltGærSukkerHvidløgLøgSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pannini Tex-mex?

100 g of Pannini Tex-mex has 236 kcal. Serving, 125 g (125 g): about 295 kcal.

How much protein is in Pannini Tex-mex?

Pannini Tex-mex contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 10,4 g in serving, 125 g (125 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).

How many carbs are in Pannini Tex-mex?

Pannini Tex-mex has 31 g of total carbohydrates per 100 g, including 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pannini Tex-mex?

Pannini Tex-mex contains 8,5 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Pannini Tex-mex?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001724029106. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.