Original Pizza Crust
Packaged product Brød og bagværk KROGER
Original Pizza Crust contains 316 kcal per 100 g. A typical serving of 0.5 PIZZA CRUST (57 g) provides about 180 kcal.
Roughly 64 % of its calories come from carbohydrates, with 27 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 269 kcal per 100 g across 1.941 products.
100 g provides 18 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 351 mg | 15 % |
| Total carbohydrates L | 47,4 g | 17 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 0 g | |
| Protein L | 7 g | 14 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 3,2 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 64 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the lowest quarter of brød og bagværk (median 8,8 g)
- Fiber1,8 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 4,8 g)
- Fat8,8 gin the top quarter of brød og bagværk (median 3,5 g)
- Saturated fat1,8 gin the top quarter of brød og bagværk (median 0 g)
- Sodium351 mgin the lowest quarter of brød og bagværk (median 471 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Product details
- Brand
- KROGER
- Barcode
- 0011110871855
- Label serving
- 0.5 PIZZA CRUST
- Category
- breads-buns
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), DRIED HONEY SOLIDS, DOUGH CONDITIONERS (ENZYMES), FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kroger, Pizza Crust KROGER | 316 | 7 g | 49,1 g | 8,8 g |
| Authentic French Brioche Hot Dog Buns EURO CLASSIC IMPORTS | 316 | 8,9 g | 51,1 g | 6,7 g |
| Pastry Cream Brioche Ring, Pastry Cream EURO CLASSIC | 316 | 7 g | 52,6 g | 8,8 g |
| Perfectly Crafted Bistro Flats NATURE'S OWN | 316 | n/a | 52,6 g | 14 g |
| Honey Sunflower Sliced Artisan Bread, Honey Sunflower LA BREA BAKERY | 316 | 10,5 g | 52,6 g | 7,9 g |
| Vanilla Brioche, Vanilla MARKETSIDE | 316 | 5,3 g | 50,9 g | 8,8 g |
| Garlic Artisan Bread, Garlic SIGNATURE SELECT | 316 | 5,3 g | 35,1 g | 17,5 g |
| Quesadilla (Cheese Bread) EL LATINO | 316 | 5,3 g | 40,4 g | 15,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Pizza Crust?
100 g of Original Pizza Crust has 316 kcal. 0.5 PIZZA CRUST (57 g): about 180 kcal.
How much protein is in Original Pizza Crust?
Original Pizza Crust contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in 0.5 PIZZA CRUST (57 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,8 g).
How many carbs are in Original Pizza Crust?
Original Pizza Crust has 47,4 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0 g of sugars.
How much fat is in Original Pizza Crust?
Original Pizza Crust contains 8,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Original Pizza Crust contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Original Pizza Crust?
100 g contains 351 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14. juli 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2053854. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
Last updated: . Source description: "ORIGINAL PIZZA CRUST". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.