Organic raw agace syrup
Packaged product Sweets og Desserter
Organic raw agace syrup contains 310 kcal per 100 g. A serving, 1 tbsp, 21 g (21 g) provides about 65 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (300 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 76,2 g | 28 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 66,7 g | |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars66,7 gabove the median for sweets og desserter (median 56,7 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 36 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 310 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 76,2 g | 76,2 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 66,7 g | 66,7 g |
| Sodium | n/a | 0 mg |
Product details
- Barcode
- 0030042603235
- Label serving
- 1 Tbsp (21 g)
- Category
- Sirup og andre enkle opløsninger
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic agave syrup.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Brown Rice Syrup Now Real Food | 310 | 2,4 g | 76,2 g | 0 g |
| Coconut Blossom Syrup Your Organic Nature | 312 | 0 g | 78 g | 0,8 g |
| Gifford lavender syrup Giffard | 312 | 0 g | 77 g | 0 g |
| Strawberry flavored syrup Best Choice | 308 | 0 g | 74,4 g | 0 g |
| Lopez Island Farm, Marionberry Syrup, Marionberry Lopez Island Farm Inc. | 313 | 0 g | 76,7 g | 0 g |
| Organic Coffee Chocolate Sauce St. Dalfour S.A.S. | 314 | 2,9 g | 74,3 g | 0 g |
| Goldsaft Grafschafter | 306 | 2,3 g | 70 g | 0,5 g |
| Goldsaft (Rübenkraut) Grafschafter | 305 | 2,3 g | 70 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic raw agace syrup?
100 g of Organic raw agace syrup has 310 kcal. Serving, 1 tbsp, 21 g (21 g): about 65 kcal.
How much protein is in Organic raw agace syrup?
Organic raw agace syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 21 g (21 g). About 0 % of its calories come from protein.
How many carbs are in Organic raw agace syrup?
Organic raw agace syrup has 76,2 g of total carbohydrates per 100 g, including 0 g of fiber and 66,7 g of sugars.
How much fat is in Organic raw agace syrup?
Organic raw agace syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Organic raw agace syrup?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. august 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2396773. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0030042603235. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.