Organic Grade A Large Brown Eggs

Packaged product Mælk og æg HEINEN'S

Organic Grade A Large Brown Eggs contains 140 kcal per 100 g. A serving, 1 egg, 50 g (50 g) provides about 70 kcal.

Roughly 65 % of its calories come from fat, with 35 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (140 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

140kcal per 100 g
12 gprotein
0 gcarbohydrates
10 gfat
70kcal in serving, 1 egg, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 10 g 13 %
Saturated fat L 3 g 15 %
Trans fat L 0 g
Cholesterol L 370 mg 123 %
Sodium L 140 mg 6 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Calcium L 40 mg3 %
Jern L 1,4 mg8 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Fat: 65 %140kcal / 100 g
  • Protein 35 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium3 %Kalium0 %

Nutritional insights

  • Fat10 gin the top quarter of mælk og æg (median 9,5 g)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4 g
Polyumættet fedt L2 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L48 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 140 kcaln/a
Protein 12 g12 g
Carbohydrates 0 g0 g
Fat 10 g10 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 140 mg140 mg

Product details

Brand
HEINEN'S
Barcode
0020601419650
Label serving
1 egg
Category
Eggs & Egg Substitutes

Ingredients

ORGANIC EGGS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Cage Free Grade A Large White Eggs HEINEN'S 140 12 g 0 g 10 g
Grade Aa Cage Free Large White Eggs H-E-B 140 12 g 0 g 10 g
Organic Large Eggs JEREMIAH CUNNINGHAM'S WORLD'S BEST EGGS 140 12 g 0 g 10 g
Grade A Cage-Free Large Brown Eggs CADIA 140 12 g 2 g 10 g
Grade A Pasture Raised Large Brown Eggs FIELD DAY 140 12 g 0 g 10 g
Eggs Pete and Gerry's Organics 140 12 g 0 g 10 g
Grade A Large One Dozen Eggs BEST CHOICE 140 12 g 0 g 10 g
Organic Large Brown Eggs Giant Eagle 140 12 g 0 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Organic Grade A Large Brown Eggs?

100 g of Organic Grade A Large Brown Eggs has 140 kcal. Serving, 1 egg, 50 g (50 g): about 70 kcal.

Is Organic Grade A Large Brown Eggs high in protein?

Organic Grade A Large Brown Eggs contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 1 egg, 50 g (50 g). About 35 % of its calories come from protein.

How many carbs are in Organic Grade A Large Brown Eggs?

Organic Grade A Large Brown Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Organic Grade A Large Brown Eggs?

Organic Grade A Large Brown Eggs contains 10 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Organic Grade A Large Brown Eggs?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. november 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0020601419650. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2026. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2413278. License: CC0 1.0 (U.S. public domain). Source record dated 15. november 2022. Imported 6. november 2026.

Last updated: . Source description: "ORGANIC GRADE A LARGE BROWN EGGS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.