Nutella Ferrero With Breadsticks

Packaged product Brød og bagværk NUTELLA FERRERO

Nutella Ferrero With Breadsticks contains 519 kcal per 100 g. A typical serving of 1 CONTAINER (52 g) provides about 270 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 433 kcal per 100 g across 799 products.

100 g provides 12 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

519kcal per 100 g
7,7 gprotein
65,4 gcarbohydrates
26,9 gfat
270kcal in 1 CONTAINER (52 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 26,9 g 34 %
Saturated fat L 9,6 g 48 %
Trans fat L 0 g
Cholesterol L 10 mg 3 %
Sodium L 250 mg 11 %
Total carbohydrates L 65,4 g 24 %
Dietary fiber L 3,8 g 14 %
Total sugars L 44,2 g
Protein L 7,7 g 15 %
Vitamin C L 0 mg0 %
Calcium L 77 mg6 %
Jern L 2,1 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 49 %Fat: 45 %519kcal / 100 g
  • Protein 6 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern12 %Calcium6 %Vitamin C0 %

Nutritional insights

  • Protein7,7 gabove the median for brød og bagværk (median 7,1 g)
  • Fiber3,8 gabove the median for brød og bagværk (median 3,3 g)
  • Sugars44,2 gin the top quarter of brød og bagværk (median 4,7 g)
  • Fat26,9 gin the top quarter of brød og bagværk (median 13,3 g)
  • Saturated fat9,6 gin the top quarter of brød og bagværk (median 1,8 g)
  • Sodium250 mgin the lowest quarter of brød og bagværk (median 607 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
NUTELLA FERRERO
Barcode
0009800800124
Label serving
1 CONTAINER
Category
Crackers & Biscotti

Ingredients

NUTELLA: SUGAR, PALM OIL, HAZELNUTS, COCOA, SKIM MILK, WHEY (MILK), LECITHIN AS EMULSIFIER (SOY), VANILLIN: AN ARTIFICIAL FLAVOR. BREADSTICKS: WHEAT FLOUR, PALM OIL, SALT, MALT EXTRACT, BAKER'S YEAST.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutella Ferrero With Breadsticks?

100 g of Nutella Ferrero With Breadsticks has 519 kcal. 1 CONTAINER (52 g): about 270 kcal.

How much protein is in Nutella Ferrero With Breadsticks?

Nutella Ferrero With Breadsticks contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 4 g in 1 CONTAINER (52 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 7,1 g).

How many carbs are in Nutella Ferrero With Breadsticks?

Nutella Ferrero With Breadsticks has 65,4 g of total carbohydrates per 100 g, including 3,8 g of fiber and 44,2 g of sugars.

How much fat is in Nutella Ferrero With Breadsticks?

Nutella Ferrero With Breadsticks contains 26,9 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

What vitamins and minerals does Nutella Ferrero With Breadsticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutella Ferrero With Breadsticks?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2026852. License: CC0 1.0 (U.S. public domain). Source record dated 17. april 2020. Imported 6. november 2026.

Last updated: . Source description: "NUTELLA FERRERO WITH BREADSTICKS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.