Nugetky

Packaged product Kød Vegini

Nugetky contains 278 kcal per 100 g. A serving, 140 g (140 g) provides about 389 kcal.

Roughly 53 % of its calories come from fat, with 28 % from protein and 19 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 197 kcal per 100 g across 1.261 products.

100 g provides 26 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nugetky by Vegini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
278kcal per 100 g
19 gprotein
13 gcarbohydrates
16 gfat
389kcal in serving, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 278 kcal
Total fat L 16 g 21 %
Saturated fat L 2 g 10 %
Sodium L 680 mg 30 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 4,4 g 16 %
Total sugars L 0,6 g
Protein L 19 g 38 %
Jern L 4,7 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 19 %Fat: 53 %278kcal / 100 g
  • Protein 28 %
  • Carbohydrates 19 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern26 %

Nutritional insights

  • Protein19 gin the top quarter of kød (median 15 g)
  • Sugars0,6 gin the lowest quarter of kød (median 1,3 g)
  • Fat16 gin the top quarter of kød (median 8,9 g)
  • Saturated fat2 gin the top quarter of kød (median 1,1 g)
  • Sodium680 mgin the top quarter of kød (median 520 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vegini
Barcode
9120073484093
Quantity
140 g
Label serving
140 g
Category
Kødanaloger
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pitná voda, panády (rýžová mouka, kukuřičná mouka, hrachová mouka, sušený česnek, sušená dbule, mouka ze Iněných semínek, řepkový olej, extrakt papriky, extrakt kurkumy), hrachový protein, hrachová vláknina, slunečnicový olej, stabilizátor: metylcelulóza; vinný ocet, kořeni, brambarový škrob, koncentrát z citronové šťávy, jedá sůl.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieEddikeRisHvidløgRapsfrøolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nugetky?

100 g of Nugetky has 278 kcal. Serving, 140 g (140 g): about 389 kcal.

Is Nugetky high in protein?

Nugetky contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 26,6 g in serving, 140 g (140 g). About 28 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 15 g).

How many carbs are in Nugetky?

Nugetky has 13 g of total carbohydrates per 100 g, including 4,4 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nugetky?

Nugetky contains 16 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Nugetky contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nugetky?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9120073484093. License: ODbL 1.0 (Open Food Facts). Source record dated 14. februar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.