Natural Silan Date Syrup
Packaged product Sweets og Desserter OXYGEN
Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.
Natural Silan Date Syrup contains 270 kcal per 100 g. A serving (20 g) provides about 54 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (250 kcal per 100 g).
100 g provides 11 % of the Daily Value for kalium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 1 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 45 mg | 2 % |
| Total carbohydrates L | 65 g | 24 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 55 g | |
| Protein L | 0 g | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 525 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber5 gin the top quarter of sweets og desserter (median 0 g)
- Sugars55 gabove the median for sweets og desserter (median 50 g)
- Saturated fat1 gin the top quarter of sweets og desserter (median 0 g)
- Sodium45 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- OXYGEN
- Barcode
- 0811962010620
- Category
- jam- jelly- fruit- spreads
Ingredients
FRESH DATES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natural Silan Date Syrup?
100 g of Natural Silan Date Syrup has 270 kcal. Serving (20 g): about 54 kcal.
How much protein is in Natural Silan Date Syrup?
Natural Silan Date Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving (20 g). About 0 % of its calories come from protein.
How many carbs are in Natural Silan Date Syrup?
Natural Silan Date Syrup has 65 g of total carbohydrates per 100 g, including 5 g of fiber and 55 g of sugars.
How much fat is in Natural Silan Date Syrup?
Natural Silan Date Syrup contains 0 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Natural Silan Date Syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Natural Silan Date Syrup?
100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. marts 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2553241. License: CC0 1.0 (U.S. public domain). Source record dated 23. marts 2023. Imported 6. november 2026.
Last updated: . Source description: "NATURAL SILAN DATE SYRUP". Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.