Miniloempia kip
Packaged product Fjerkræ Gwoon
Miniloempia kip contains 191 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (197 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 4,5 g | 23 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 28,3 g | 10 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 3,8 g | |
| Protein L | 4,9 g | 10 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin D L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 61 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,9 gin the lowest quarter of fjerkræ (median 6,8 g)
- Fiber1,8 gbelow the median for fjerkræ (median 2 g)
- Sugars3,8 gin the top quarter of fjerkræ (median 2,8 g)
- Fat6 gin the lowest quarter of fjerkræ (median 8,7 g)
- Saturated fat4,5 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium480 mgbelow the median for fjerkræ (median 528 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gwoon
- Barcode
- 8718989003401
- Quantity
- 300 g
- Category
- Kyllingenåle
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nem poulet Bamtuk | 191 | 4,5 g | 25 g | 7,8 g |
| Nem au poulet EA SARL | 190 | 10 g | 21,1 g | 7 g |
| 8 nems poulet surgelés 2 sauces nuoc mam halal Wassila | 193 | 5,3 g | 21 g | 9,7 g |
| Nems au poulet avec sauces Delices d'orient | 193 | 7,2 g | 18 g | 9,6 g |
| 4 Nems au poulet + sauces DELICES D'ORIENT DÉLICES D'ORIENT | 189 | 7,7 g | 17 g | 9,3 g |
| Nems au poulet Agis - Collection Saveur D'Asie | 189 | 6,2 g | 21 g | 8,6 g |
| MINIS NEMS PORC UE Poulet : UE Netto | 194 | 6,2 g | 24 g | 7,6 g |
| Mini Nems Poulet Et 2 Sauces Nuoc Mam Agis | 194 | 5,5 g | 21 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Miniloempia kip?
100 g of Miniloempia kip has 191 kcal.
How much protein is in Miniloempia kip?
Miniloempia kip contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 6,8 g).
How many carbs are in Miniloempia kip?
Miniloempia kip has 28,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Miniloempia kip?
Miniloempia kip contains 6 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).
How much sodium is in Miniloempia kip?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718989003401. License: ODbL 1.0 (Open Food Facts). Source record dated 13. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.