Milk flavor

Packaged product Snacks Ri-chee

Milk flavor contains 407 kcal per 100 g. A serving, 30 g (30 g) provides about 122 kcal.

Roughly 79 % of its calories come from carbohydrates, with 15 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.

100 g provides 183 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk flavor by Ri-chee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
407kcal per 100 g
6,7 gprotein
80 gcarbohydrates
6,7 gfat
122kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 407 kcal
Total fat L 6,7 g 9 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 6,7 mg 2 %
Sodium L 333 mg 14 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 0 g 0 %
Total sugars L 23,3 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamin A L 1.650 µg183 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 79 %Fat: 15 %407kcal / 100 g
  • Protein 7 %
  • Carbohydrates 79 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A183 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,7 gbelow the median for snacks (median 7,1 g)
  • Fiber0 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars23,3 gabove the median for snacks (median 5 g)
  • Fat6,7 gin the lowest quarter of snacks (median 21,1 g)
  • Saturated fat3,3 gbelow the median for snacks (median 3,6 g)
  • Sodium333 mgbelow the median for snacks (median 411 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ri-chee
Barcode
4800523220123
Quantity
60g
Label serving
30 g
Category
Snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eat Flour, Cassava Starch, Coconut Oil, Butter Oil Substitute Sugor, Milk Powder, Desiccated Coconut, lodized Solt, itar A Acetoe and Artificial Food Colors [combination of FD&C Yellow #5 (Tartrazine, E102) and FD&C Yellow #6 (Sunset Yellow, E110)]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kokosolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk flavor?

100 g of Milk flavor has 407 kcal. Serving, 30 g (30 g): about 122 kcal.

How much protein is in Milk flavor?

Milk flavor contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).

How many carbs are in Milk flavor?

Milk flavor has 80 g of total carbohydrates per 100 g, including 0 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk flavor?

Milk flavor contains 6,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Milk flavor contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (183 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk flavor?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4800523220123. License: ODbL 1.0 (Open Food Facts). Source record dated 16. august 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.