Milk Chocolate

Packaged product Sweets og Desserter HERSHEY'S

Milk Chocolate contains 500 kcal per 100 g. A serving, 2 pieces, 26 g (26 g) provides about 130 kcal.

Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (514 kcal per 100 g).

100 g provides 19 % of the Daily Value for jern and 15 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
7,7 gprotein
57,7 gcarbohydrates
30,8 gfat
130kcal in serving, 2 pieces, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 30,8 g 39 %
Saturated fat L 19,2 g 96 %
Trans fat L 0 g
Cholesterol L 19 mg 6 %
Sodium L 77 mg 3 %
Total carbohydrates L 57,7 g 21 %
Dietary fiber L 3,8 g 14 %
Total sugars L 53,8 g
Added sugars L 46,2 g 92 %
Protein L 7,7 g 15 %
Calcium L 192 mg15 %
Jern L 3,5 mg19 %
Kalium L 365 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 43 %Fat: 51 %500kcal / 100 g
  • Protein 6 %
  • Carbohydrates 43 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern19 %Calcium15 %Kalium8 %

Nutritional insights

  • Protein7,7 gin the top quarter of sweets og desserter (median 6 g)
  • Fiber3,8 gabove the median for sweets og desserter (median 3 g)
  • Sugars53,8 gabove the median for sweets og desserter (median 50 g)
  • Fat30,8 gabove the median for sweets og desserter (median 30,2 g)
  • Saturated fat19,2 gabove the median for sweets og desserter (median 17,9 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 7,7 g7,7 g
Carbohydrates 57,7 g57,7 g
Fat 30,8 g30,8 g
Fiber 3,8 g3,8 g
Sugars 53,8 g53,8 g
Sodium 76,9 mg77 mg

Product details

Brand
HERSHEY'S
Barcode
0034000936359
Label serving
2 Pieces
Category
Chokolade

Ingredients

MILK CHOCOLATE [SUGAR; MILK; CHOCOLATE; COCOA BUTTER; MILK FAT; LECITHIN (SOY); NATURAL FLAVOR].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMælkKakaosmør

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 500 kcal. Serving, 2 pieces, 26 g (26 g): about 130 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 2 g in serving, 2 pieces, 26 g (26 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 57,7 g of total carbohydrates per 100 g, including 3,8 g of fiber and 53,8 g of sugars.

How much fat is in Milk Chocolate?

Milk Chocolate contains 30,8 g of fat per 100 g, of which 19,2 g is saturated (96 % of the Daily Value).

What vitamins and minerals does Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Milk Chocolate?

100 g contains 77 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. december 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000936359. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1728999. License: CC0 1.0 (U.S. public domain). Source record dated 7. december 2018. Imported 6. november 2026.

Last updated: . Source description: "MILK CHOCOLATE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.