Mild goat cheese

Packaged product Mælk og æg

Mild goat cheese contains 300 kcal per 100 g. A serving, 0.5 inch thick round | about, 30 g (30 g) provides about 90 kcal.

Roughly 69 % of its calories come from fat, with 22 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
16,7 gprotein
6,7 gcarbohydrates
23,3 gfat
90kcal in serving, 0.5 inch thick round | about, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 23,3 g 30 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 100 mg 33 %
Sodium L 383 mg 17 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 3,3 g
Protein L 16,7 g 33 %
Calcium L 67 mg5 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 9 %Fat: 69 %300kcal / 100 g
  • Protein 22 %
  • Carbohydrates 9 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Jern0 %Kalium0 %

Nutritional insights

  • Protein16,7 gbelow the median for mælk og æg (median 21,4 g)
  • Sugars3,3 gin the top quarter of mælk og æg (median 0,4 g)
  • Fat23,3 gbelow the median for mælk og æg (median 27 g)
  • Saturated fat15 gbelow the median for mælk og æg (median 17 g)
  • Sodium383 mgin the lowest quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 16,7 g16,7 g
Carbohydrates 6,7 g6,7 g
Fat 23,3 g23,3 g
Fiber 0 g0 g
Sugars 3,3 g3,3 g
Sodium 383 mg383 mg

Product details

Barcode
0070551754042
Label serving
0.5 INCH THICK ROUND | ABOUT (30 g)
Category
Oste
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized goat milk, garlic, poppy seed, onion, salt and enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvidløgLøgSalt

Similar products

FoodCaloriesProteinCarbsFat
Creme Curd, Banana Dickinson's 300 0 g 65 g 7,5 g
Blueberry cream cheese spread, blueberry Hy-Vee 300 6,7 g 20 g 20 g
Queso mozzarella picado Aurrera 300 18 g 3 g 24 g
Rondelé President 300 6,7 g 3,3 g 30 g
Mini Babybel Cheese Specialty Swiss flavor Babybel 300 25 g 0 g 25 g
medium white kerry low low 300 28 g 0 g 22 g
Spreadable Cheddar Cheese Liberto Specialty Company Inc. 300 3,3 g 13,3 g 23,3 g
Mini Original Semi-soft Cheese Babybel 300 5 g 0 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mild goat cheese?

100 g of Mild goat cheese has 300 kcal. Serving, 0.5 inch thick round | about, 30 g (30 g): about 90 kcal.

Is Mild goat cheese high in protein?

Mild goat cheese contains 16,7 g of protein per 100 g (33 % of the 50 g Daily Value), or 5 g in serving, 0.5 inch thick round | about, 30 g (30 g). About 22 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).

How many carbs are in Mild goat cheese?

Mild goat cheese has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.

How much fat is in Mild goat cheese?

Mild goat cheese contains 23,3 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Mild goat cheese?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2433881. License: CC0 1.0 (U.S. public domain). Source record dated 19. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0070551754042. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.