Mediterranes Risotto Mit Pilzen
Packaged product Grønsager DmBio
Mediterranes Risotto Mit Pilzen contains 103 kcal per 100 g. A serving, 250 g (250 g) provides about 258 kcal.
Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 206 kcal per 100 g across 102 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 43 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gin the lowest quarter of grønsager (median 6,3 g)
- Fiber1,5 gbelow the median for grønsager (median 1,8 g)
- Sugars1,3 gbelow the median for grønsager (median 1,5 g)
- Fat5,3 gin the top quarter of grønsager (median 2 g)
- Saturated fat1,6 gabove the median for grønsager (median 0,5 g)
- Sodium320 mgabove the median for grønsager (median 270 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4010355325389
- Quantity
- 250g
- Label serving
- 250 g
- Category
- Vegetabilske risottoer
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Risotto pointe d’asperges et parmesan Ô Bistro | 103 | 2,7 g | 13 g | 4,1 g |
| Le risotto aux légumes parmesan et vin blanc Riesling Maison Rivière | 105 | 2,5 g | 10,5 g | 5,7 g |
| Risotto aux champignons D'antelli | 105 | 2,4 g | 13 g | 4,5 g |
| Risotto aux légumes u U | 106 | 3,9 g | 12 g | 4,3 g |
| Risotto tomate et poivron rouge Jardin Bio étic | 100 | 2 g | 14 g | 3,8 g |
| Risotto crémeux aux cèpes Danival | 107 | 2,3 g | 13 g | 4,7 g |
| Risotto d'orge aux courgettes et Brocolis cassegrain | 99 | 2,2 g | 7,2 g | 6,2 g |
| Risonatto Indienne Knorr | 110 | 2,2 g | 24 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mediterranes Risotto Mit Pilzen?
100 g of Mediterranes Risotto Mit Pilzen has 103 kcal. Serving, 250 g (250 g): about 258 kcal.
How much protein is in Mediterranes Risotto Mit Pilzen?
Mediterranes Risotto Mit Pilzen contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 5,5 g in serving, 250 g (250 g). About 9 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 6,3 g).
How many carbs are in Mediterranes Risotto Mit Pilzen?
Mediterranes Risotto Mit Pilzen has 10,8 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mediterranes Risotto Mit Pilzen?
Mediterranes Risotto Mit Pilzen contains 5,3 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Mediterranes Risotto Mit Pilzen?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4010355325389. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.