Margarine

Packaged product Fedtstoffer og olier Prairie Classic

Margarine contains 733 kcal per 100 g. A serving, 15 g (15 g) provides about 110 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 479 kcal per 100 g across 15 products.

100 g provides 2.000 % of the Daily Value for Vitamin D, 815 % of the Daily Value for Vitamin A and 242 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Margarine by Prairie Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
733kcal per 100 g
0 gprotein
0 gcarbohydrates
80 gfat
110kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 733 kcal
Total fat L 80 g 103 %
Saturated fat L 73,3 g 367 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 887 mg 39 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 7.333 µg815 %
Vitamin D L 400 µg2.000 %
Vitamin E L 36,3 mg242 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %733kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D2.000 %Vitamin A815 %Vitamin E242 %

Nutritional insights

  • Fat80 gin the top quarter of fedtstoffer og olier (median 53 g)
  • Saturated fat73,3 gin the top quarter of fedtstoffer og olier (median 25 g)
  • Sodium887 mgin the top quarter of fedtstoffer og olier (median 433 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prairie Classic
Barcode
74515165
Quantity
100g
Label serving
15 g
Category
Margarine (Perishable)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vegetable Oils (Coconut Oil, Hydrogenated Palm Oil and Palm Oil), Water, lodized Salt, Skimmed Milk Powder, Emulsifiers (Distilled Monoglycerides, Polyglycerol Ester and Lecithin), Natured Identical & Artificial Flavors, Potassium Sorbate (Preservative), Citric Acid (Acidity Regulator), Beta Carotene Contains Regulated Material: Citric Acid, Emulsifiers, (Color), Vitamin E, Vitamin A & Vitamin D3. Preservative and Beta Carotene

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KokosoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margarine?

100 g of Margarine has 733 kcal. Serving, 15 g (15 g): about 110 kcal.

How much protein is in Margarine?

Margarine contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0 % of its calories come from protein.

How many carbs are in Margarine?

Margarine has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margarine?

Margarine contains 80 g of fat per 100 g, of which 73,3 g is saturated (367 % of the Daily Value).

What vitamins and minerals does Margarine contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (2.000 % DV), Vitamin A (815 % DV) and Vitamin E (242 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margarine?

100 g contains 887 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 74515165. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.