Maple Nut Egg Candies, Maple Nut

Packaged product Sweets og Desserter SARRIS CANDIES

Maple Nut Egg Candies, Maple Nut contains 475 kcal per 100 g. A typical serving of 1.4 ONZ (40 g) provides about 190 kcal.

Roughly 51 % of its calories come from carbohydrates, with 45 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.026 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

475kcal per 100 g
5 gprotein
65 gcarbohydrates
25 gfat
190kcal in 1.4 ONZ (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 475 kcal
Total fat L 25 g 32 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 75 mg 3 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 62,5 g
Added sugars L 25 g 50 %
Protein L 5 g 10 %
Calcium L 138 mg11 %
Jern L 0 mg0 %
Kalium L 175 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 51 %Fat: 45 %475kcal / 100 g
  • Protein 4 %
  • Carbohydrates 51 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Kalium4 %Jern0 %

Nutritional insights

  • Protein5 gin the top quarter of sweets og desserter (median 2,1 g)
  • Sugars62,5 gabove the median for sweets og desserter (median 59 g)
  • Fat25 gin the top quarter of sweets og desserter (median 0 g)
  • Saturated fat12,5 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium75 mgabove the median for sweets og desserter (median 50 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
SARRIS CANDIES
Barcode
0086374001232
Label serving
1.4 ONZ
Category
Candy

Ingredients

MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), WALNUTS, INVERT SUGAR, CORN SYRUP, SUGAR, WATER, CONTAINS LESS THAN 2% OF AGAR AGAR, ALGINATE BLEND (AMMONIUM ALGINATE, CALCIUM ALGINATE), CITRIC ACID, CORN STARCH, DEXTROSE, ALBUMEN, LOCUST BEAN GUM, POTASSIUM BITARTRATE, POTASSIUM SORBATE, MAPLE FLAVOR, CARAMEL COLOR AND SALT. DECORATIVE FLOWER: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), MALTODEXTRIN, GUM ARABIC, TURMERIC OLEORESIN, SUNFLOWER OIL, NATURAL FLAVOR, CALCIUM CARBONATE, SUCROSE, SODIUM ASCORBATE, SODIUM CARBONATE, BETA CAROTENE, ASCORBYL PALMITATE AND VITAMIN E.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Maple Nut Egg Candies, Maple Nut?

100 g of Maple Nut Egg Candies, Maple Nut has 475 kcal. 1.4 ONZ (40 g): about 190 kcal.

How much protein is in Maple Nut Egg Candies, Maple Nut?

Maple Nut Egg Candies, Maple Nut contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in 1.4 ONZ (40 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,1 g).

How many carbs are in Maple Nut Egg Candies, Maple Nut?

Maple Nut Egg Candies, Maple Nut has 65 g of total carbohydrates per 100 g, including 0 g of fiber and 62,5 g of sugars.

How much fat is in Maple Nut Egg Candies, Maple Nut?

Maple Nut Egg Candies, Maple Nut contains 25 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Maple Nut Egg Candies, Maple Nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Maple Nut Egg Candies, Maple Nut?

100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. marts 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2171447. License: CC0 1.0 (U.S. public domain). Source record dated 4. marts 2021. Imported 6. november 2026.

Last updated: . Source description: "MAPLE NUT EGG CANDIES, MAPLE NUT". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.