Maple Milk Chocolates
Packaged product Sweets og Desserter Made Chocolates
Maple Milk Chocolates contains 583 kcal per 100 g. A serving, 5 truffes, 60 g (60 g) provides about 350 kcal.
Roughly 60 % of its calories come from fat, with 37 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 583 kcal | |
| Total fat L | 38,3 g | 49 % |
| Saturated fat L | 25 g | 125 % |
| Trans fat L | 0,33 g | |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 66,7 mg | 3 % |
| Total carbohydrates L | 53,3 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 46,7 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 125 mg | 10 % |
| Jern L | 2,1 mg | 12 % |
| Kalium L | 333 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 37 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for sweets og desserter (median 5,6 g)
- Sugars46,7 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat38,3 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat25 gin the top quarter of sweets og desserter (median 5,6 g)
- Sodium66,7 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,86 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Made Chocolates
- Barcode
- 0063891602357
- Label serving
- 5 truffes (60 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| A Dozen Dapper Dogs 40% Milk Chocolates Hotel Chocolat | 583 | 7,3 g | 45,6 g | 40,5 g |
| Chocolate Peanuts Cookies Rehmat-e-Shereen | 583 | 8,3 g | 26,7 g | 50 g |
| Thick Cut Sweet Hickory Smoked Bacon Bryan | 583 | 33,3 g | 0 g | 50 g |
| Luvio Roasted Hazelnut & Fleir De Sel Chocolate Loco Love | 583 | 3,6 g | 33,2 g | 45,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Milk Chocolates?
100 g of Maple Milk Chocolates has 583 kcal. Serving, 5 truffes, 60 g (60 g): about 350 kcal.
How much protein is in Maple Milk Chocolates?
Maple Milk Chocolates contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 3 g in serving, 5 truffes, 60 g (60 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Maple Milk Chocolates?
Maple Milk Chocolates has 53,3 g of total carbohydrates per 100 g, including 46,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Milk Chocolates?
Maple Milk Chocolates contains 38,3 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
What vitamins and minerals does Maple Milk Chocolates contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Maple Milk Chocolates?
100 g contains 66,7 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0063891602357. License: ODbL 1.0 (Open Food Facts). Source record dated 16. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.