Maple Caramel Sauce
Packaged product Sweets og Desserter SUTTER BUTTES
Maple Caramel Sauce contains 351 kcal per 100 g. A typical serving of 2 Tbsp (37 g) provides about 130 kcal.
Roughly 72 % of its calories come from carbohydrates, with 28 % from fat and 0 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (375 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 10,8 g | 14 % |
| Saturated fat L | 6,8 g | 34 % |
| Cholesterol L | 27 mg | 9 % |
| Sodium L | 338 mg | 15 % |
| Total carbohydrates L | 62,2 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 51,4 g | |
| Protein L | 0 g | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 54 mg | 4 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 72 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars51,4 gbelow the median for sweets og desserter (median 60 g)
- Fat10,8 gabove the median for sweets og desserter (median 7,5 g)
- Saturated fat6,8 gbelow the median for sweets og desserter (median 8,9 g)
- Sodium338 mgin the top quarter of sweets og desserter (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 270 IU |
|---|
Product details
- Brand
- SUTTER BUTTES
- Barcode
- 0013964697438
- Label serving
- 2 Tbsp
- Category
- Baking Decorations & Dessert Toppings
Ingredients
PURE CANE SUGAR, MILK, TAPIOCA SYRUP, BUTTER (CREAM), DEXTROSE, CREAM, MAPLE SYRUP, SEA SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Caramel Sauce?
100 g of Maple Caramel Sauce has 351 kcal. 2 Tbsp (37 g): about 130 kcal.
How much protein is in Maple Caramel Sauce?
Maple Caramel Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2 Tbsp (37 g). About 0 % of its calories come from protein.
How many carbs are in Maple Caramel Sauce?
Maple Caramel Sauce has 62,2 g of total carbohydrates per 100 g, including 0 g of fiber and 51,4 g of sugars.
How much fat is in Maple Caramel Sauce?
Maple Caramel Sauce contains 10,8 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
How much sodium is in Maple Caramel Sauce?
100 g contains 338 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11. marts 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1868791. License: CC0 1.0 (U.S. public domain). Source record dated 11. marts 2018. Imported 6. november 2026.
Last updated: . Source description: "MAPLE CARAMEL SAUCE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.