Mango Chunks
Packaged product Frugter Season's Choice
Mango Chunks contains 64 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 54 kcal per 100 g across 129 products.
100 g provides 41 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 15,2 g | 6 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 13,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,8 g | 2 % |
| Vitamin C L | 36,8 mg | 41 % |
| Jern L | 0,16 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,6 gin the lowest quarter of frugter (median 2,4 g)
- Sugars13,6 gin the top quarter of frugter (median 8,6 g)
- Fat0 gin the lowest quarter of frugter (median 0,3 g)
- Saturated fat0 gin the lowest quarter of frugter (median 0,005 g)
- Sodium0 mgin the lowest quarter of frugter (median 1,7 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Season's Choice
- Barcode
- 4061462495229
- Category
- Frugter, frosne
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
MANGO CHUNKS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Blueberries moras azules Global | 64 | 1 g | 15 g | 0 g |
| strawberries & banana smoothie mix four seasons | 64 | 0,8 g | 13 g | 0,5 g |
| Strawberry Banana Blend Season's Choice | 64 | 0,71 g | 15,7 g | 0 g |
| Dark Fruit Blend Western Family | 64 | 0,71 g | 15,7 g | 0,29 g |
| Raspberries Wegmans Organic | 64 | 1,4 g | 12,1 g | 0,71 g |
| Frozen Strawberries & Bananas Irresistibles | 64 | 0,71 g | 15,7 g | 0 g |
| Sliced Banana & Blueberry Kroger | 64 | 2,1 g | 13,6 g | 0,36 g |
| Pitted Dark Sweet Cherries Trader Joe's | 64 | 0,65 g | 16,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mango Chunks?
100 g of Mango Chunks has 64 kcal.
How much protein is in Mango Chunks?
Mango Chunks contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 5 % of its calories come from protein.
How many carbs are in Mango Chunks?
Mango Chunks has 15,2 g of total carbohydrates per 100 g, including 1,6 g of fiber and 13,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mango Chunks?
Mango Chunks contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Mango Chunks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (41 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mango Chunks?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462495229. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.