Macarons
Packaged product Andre fødevarer Delizza
Macarons contains 455 kcal per 100 g. A serving, 3 piece, 33 g (33 g) provides about 150 kcal.
Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
100 g provides 10 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 21,2 g | 27 % |
| Saturated fat L | 9,1 g | 45 % |
| Cholesterol L | 15,2 mg | 5 % |
| Sodium L | 60,6 mg | 3 % |
| Total carbohydrates L | 60,6 g | 22 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 57,6 g | |
| Added sugars L | 42,4 g | 85 % |
| Protein L | 9,1 g | 18 % |
| Calcium L | 90,9 mg | 7 % |
| Jern L | 1,8 mg | 10 % |
| Kalium L | 273 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,1 gabove the median for andre fødevarer (median 6,9 g)
- Fiber3 gabove the median for andre fødevarer (median 1,8 g)
- Sugars57,6 gin the top quarter of andre fødevarer (median 3,5 g)
- Fat21,2 gin the top quarter of andre fødevarer (median 6,4 g)
- Saturated fat9,1 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium60,6 mgbelow the median for andre fødevarer (median 236 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delizza
- Barcode
- 0676670000406
- Label serving
- 3 piece (33 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Galettes au bon beurre bio St Michel | 455 | 7,9 g | 73 g | 14 g |
| Chorizo Iberia DeNada | 455 | 27 g | 1,6 g | 38 g |
| Sablé apéritif sésame paprika Aline & Olivier | 455 | 12 g | 37 g | 29 g |
| Lazos de hojaldre cebra Jesús | 455 | 3,7 g | 56,2 g | 23,8 g |
| Оризови ядки Оригинал Rois | 455 | 5,5 g | 58,6 g | 24,9 g |
| Stroopwafeld Daelmans | 455 | 4,5 g | 62,1 g | 21 g |
| Minis Hacendado | 455 | 5,9 g | 70 g | 16 g |
| Kinder Delice Kinder | 455 | 5,5 g | 58,8 g | 22,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons?
100 g of Macarons has 455 kcal. Serving, 3 piece, 33 g (33 g): about 150 kcal.
How much protein is in Macarons?
Macarons contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 3 g in serving, 3 piece, 33 g (33 g). About 8 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 6,9 g).
How many carbs are in Macarons?
Macarons has 60,6 g of total carbohydrates per 100 g, including 3 g of fiber and 57,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons?
Macarons contains 21,2 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Macarons contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Macarons?
100 g contains 60,6 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0676670000406. License: ODbL 1.0 (Open Food Facts). Source record dated 12. oktober 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.