Lentil crisps
Packaged product Snacks Crisps
Lentil crisps contains 380 kcal per 100 g. A serving, 1.0 bag, 18.0 g (18 g) provides about 68 kcal.
Roughly 55 % of its calories come from carbohydrates, with 23 % from protein and 22 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 2.842 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 2,5 g | |
| Protein L | 21 g | 42 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin D L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 55 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21 gin the top quarter of snacks (median 6,4 g)
- Fiber10 gin the top quarter of snacks (median 4 g)
- Sugars2,5 gbelow the median for snacks (median 2,8 g)
- Fat9 gin the lowest quarter of snacks (median 26 g)
- Saturated fat0,9 gin the lowest quarter of snacks (median 2,7 g)
- Sodium590 mgabove the median for snacks (median 580 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crisps
- Barcode
- 8711299015652
- Label serving
- 1.0 bag (18.0 g)
- Category
- Crisps
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Natural & Delicious Brown Bag Veggie Crisps Brown bag | 380 | 5,6 g | 34,1 g | 24 g |
| Finn Crisp Snacks Seeds & Sea Salt Finn Crisp | 380 | 12 g | 53 g | 8,5 g |
| Vegetable Chips trafo | 380 | 5,6 g | 34,1 g | 24 g |
| trotilla chips Tesco | 381 | 5,4 g | 44,8 g | 19,1 g |
| Flip its Paprika Bites We Love | 379 | 22 g | 48 g | 9,1 g |
| Snik snack Fiorentini | 379 | 8,1 g | 59 g | 9,8 g |
| Fritos creamy cheese Mahboul | 378 | 5,8 g | 59,7 g | 12 g |
| Schoko-Chips Kornmühle | 382 | 9,4 g | 74,7 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lentil crisps?
100 g of Lentil crisps has 380 kcal. Serving, 1.0 bag, 18.0 g (18 g): about 68 kcal.
Is Lentil crisps high in protein?
Lentil crisps contains 21 g of protein per 100 g (42 % of the 50 g Daily Value), or 3,8 g in serving, 1.0 bag, 18.0 g (18 g). About 23 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).
How many carbs are in Lentil crisps?
Lentil crisps has 50 g of total carbohydrates per 100 g, including 10 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lentil crisps?
Lentil crisps contains 9 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Lentil crisps?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8711299015652. License: ODbL 1.0 (Open Food Facts). Source record dated 17. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.