Leche deslactosada entera
Packaged product Mælk og æg Great Value
Leche deslactosada entera contains 57 kcal per 100 g. A serving, 240 ml (240 g) provides about 137 kcal.
Roughly 47 % of its calories come from fat, with 32 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (56 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 52,9 mg | 2 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 48 µg | 5 % |
| Vitamin D L | 0,5 µg | 3 % |
| Calcium L | 120 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 32 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of mælk og æg (median 3,3 g)
- Sugars4,5 gin the lowest quarter of mælk og æg (median 4,9 g)
- Fat3 gabove the median for mælk og æg (median 2 g)
- Saturated fat3 gin the top quarter of mælk og æg (median 1,2 g)
- Sodium52,9 mgabove the median for mælk og æg (median 50 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 7501791621953
- Quantity
- 1 l
- Label serving
- 240 ml
- Category
- Milks
- Packaging
- Tetra Pak
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera de vaca, lactasa, vitamina A, vitamina D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leche la marquesa de las navas | 57 | 3,8 g | 2,7 g | 3,4 g |
| DHA 牛奶飲品 Dutch LADY | 57 | 2,5 g | 6 g | 0 g |
| Omega 3: leche desnatada con almendras Puleva | 57 | 2,9 g | 6,1 g | 2,3 g |
| Lait des prés ip-suisse Denner | 57 | 3,5 g | 5 g | 2,5 g |
| Drink Milch Coop | 57 | 3,2 g | 4,9 g | 2,7 g |
| Leche 3% La Serenisima | 57 | 3 g | 4,5 g | 3 g |
| Raibi Jibal | 57 | 1,4 g | 11,5 g | 0,6 g |
| Lait drink Denner | 57 | 3,5 g | 5 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leche deslactosada entera?
100 g of Leche deslactosada entera has 57 kcal. Serving, 240 ml (240 g): about 137 kcal.
How much protein is in Leche deslactosada entera?
Leche deslactosada entera contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,2 g in serving, 240 ml (240 g). About 21 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).
How many carbs are in Leche deslactosada entera?
Leche deslactosada entera has 4,5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leche deslactosada entera?
Leche deslactosada entera contains 3 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Leche deslactosada entera?
100 g contains 52,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501791621953. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.