Layer Cake

Packaged product Sweets og Desserter PALLINI ROMA

Layer Cake contains 336 kcal per 100 g. A typical serving of 1 slice (113 g) provides about 380 kcal.

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 3.062 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

336kcal per 100 g
n/aprotein
52,2 gcarbohydrates
12,4 gfat
380kcal in 1 slice (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 12,4 g 16 %
Saturated fat L 5,3 g 27 %
Trans fat L 0 g
Cholesterol L 106 mg 35 %
Sodium L 257 mg 11 %
Total carbohydrates L 52,2 g 19 %
Dietary fiber L 0,9 g 3 %
Total sugars L 36,3 g
Added sugars L 10,6 g 21 %
Protein not reported
Calcium L 92 mg7 %
Jern L 0,8 mg4 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Jern4 %Kalium0 %

Nutritional insights

  • Fiber0,9 gbelow the median for sweets og desserter (median 1,2 g)
  • Sugars36,3 gabove the median for sweets og desserter (median 31,2 g)
  • Fat12,4 gin the lowest quarter of sweets og desserter (median 18 g)
  • Saturated fat5,3 gbelow the median for sweets og desserter (median 7 g)
  • Sodium257 mgbelow the median for sweets og desserter (median 284 mg)

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
PALLINI ROMA
Barcode
0854621004806
Label serving
1 slice
Category
cakes- cupcakes- snack- cakes

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FOLIC ACID, RIBOFLAVIN, NIACIN, THAMINE ) EGGS, SOYBEAN OIL, PALLINI LIMONCELLO (CONTAINS FD&C YELLOW #5 ), MODIFIED CORN STARCH, WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, VANILL EXTRACT) CONTAINS 2% OR LESS OF BAKING SODA, MONO AND DIGLYCERIDES, NATURAL FLAVOR, NON-FAT MILK, LEMON OIL, SALT, SOY LECITHIN, VITAL WHEAT GLUTEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Layer Cake?

100 g of Layer Cake has 336 kcal. 1 slice (113 g): about 380 kcal.

How many carbs are in Layer Cake?

Layer Cake has 52,2 g of total carbohydrates per 100 g, including 0,9 g of fiber and 36,3 g of sugars.

How much fat is in Layer Cake?

Layer Cake contains 12,4 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Layer Cake?

100 g contains 257 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. januar 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2170735. License: CC0 1.0 (U.S. public domain). Source record dated 21. januar 2021. Imported 6. november 2026.

Last updated: . Source description: "LAYER CAKE". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.