Lätta Original
Packaged product Mælk og æg Lätta
Lätta Original contains 359 kcal per 100 g. A serving, 10 g (10 g) provides about 36 kcal.
Roughly 98 % of its calories come from fat, with 2 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 742 kcal per 100 g across 1.737 products.
100 g provides 100 % of the Daily Value for Vitamin D and 89 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
| Vitamin A L | 800 µg | 89 % |
| Vitamin D L | 20 µg | 100 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 2 %
- Fat 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,5 gbelow the median for mælk og æg (median 0,6 g)
- Sugars0,5 gbelow the median for mælk og æg (median 0,6 g)
- Fat39 gin the lowest quarter of mælk og æg (median 82 g)
- Saturated fat15 gin the lowest quarter of mælk og æg (median 53 g)
- Sodium600 mgin the top quarter of mælk og æg (median 20 mg)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Vatten, palmolja, rapsolja 18%, _kärnmjölk_ 5%, modifierad stärkelse, salt 1,5%, emulgeringsmedel (mono - och diglycerider av vegetabiliska fettsyror, solroslecitin), konserveringsmedel (kaliumsorbat), syra (mjölksyra), naturlig arom, vitamin A, vitamin D.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmeolieRapsfrøolieSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lätta Original?
100 g of Lätta Original has 359 kcal. Serving, 10 g (10 g): about 36 kcal.
How much protein is in Lätta Original?
Lätta Original contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,05 g in serving, 10 g (10 g). About 0,6 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 0,6 g).
How many carbs are in Lätta Original?
Lätta Original has 1,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lätta Original?
Lätta Original contains 39 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
What vitamins and minerals does Lätta Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (100 % DV) and Vitamin A (89 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lätta Original?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7310390011771. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.