Lait
Packaged product Sweets og Desserter NewTree
Lait contains 530 kcal per 100 g. A serving, 20 g (20 g) provides about 106 kcal.
Roughly 65 % of its calories come from fat, with 29 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
100 g provides 28 % of the Daily Value for jern and 11 % of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 36,5 g | 47 % |
| Saturated fat L | 22,5 g | 113 % |
| Sodium L | 66 mg | 3 % |
| Total carbohydrates L | 36,5 g | 13 % |
| Dietary fiber L | 18,5 g | 66 % |
| Total sugars L | 33 g | |
| Added sugars L | 21,2 g | 42 % |
| Protein L | 7 g | 14 % |
| Jern L | 5 mg | 28 % |
| Magnesium L | 45 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 29 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber18,5 gin the top quarter of sweets og desserter (median 2 g)
- Sugars33 gin the lowest quarter of sweets og desserter (median 50,8 g)
- Fat36,5 gabove the median for sweets og desserter (median 33,3 g)
- Saturated fat22,5 gin the top quarter of sweets og desserter (median 20 g)
- Sodium66 mgbelow the median for sweets og desserter (median 81 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- NewTree
- Barcode
- 5425008345086
- Quantity
- 80 g
- Label serving
- 20 g
- Category
- Mælkechokolade
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pur beurre de cacao*, sucre de canne*, fibres d'agave (inuline)*, lait écrémé en poudre*, pâte de cacao*, émulsifiant :lécithine de soja, arôme naturel de vanille. * bio
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dairy Milk Chocolate Cadbury | 530 | 8 g | 60 g | 29 g |
| Milk syrup waffle Delhaize | 530 | 6,5 g | 53 g | 32 g |
| Milk caramel sweet popcorn Delhaize | 530 | 7 g | 52 g | 32 g |
| Mini Schweizer Milchschokolade Villars | 530 | 7 g | 53 g | 32 g |
| Alpine Milk Chocolat Milka | 530 | 6,2 g | 59 g | 29,5 g |
| Chocolate con leche Dulcinea | 530 | 6,9 g | 57 g | 30 g |
| Milka MMMAX Milka | 530 | 6,3 g | 59 g | 29 g |
| Sweet winter Milka | 530 | 6,1 g | 60 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lait?
100 g of Lait has 530 kcal. Serving, 20 g (20 g): about 106 kcal.
How much protein is in Lait?
Lait contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,4 g in serving, 20 g (20 g). About 6 % of its calories come from protein.
How many carbs are in Lait?
Lait has 36,5 g of total carbohydrates per 100 g, including 18,5 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lait?
Lait contains 36,5 g of fat per 100 g, of which 22,5 g is saturated (113 % of the Daily Value).
What vitamins and minerals does Lait contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (28 % DV) and magnesium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lait?
100 g contains 66 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425008345086. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.