Kinder Brioss
Packaged product Sweets og Desserter Kinder
Kinder Brioss contains 404 kcal per 100 g. A serving, 28 g (28 g) provides about 113 kcal.
Roughly 50 % of its calories come from carbohydrates, with 40 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 354 kcal per 100 g across 384 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 404 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 7,5 g | 38 % |
| Sodium L | 85,7 mg | 4 % |
| Total carbohydrates L | 49,6 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,9 g | |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 50 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of sweets og desserter (median 8 g)
- Sugars28,9 gin the top quarter of sweets og desserter (median 15,3 g)
- Fat17,5 gin the top quarter of sweets og desserter (median 12 g)
- Saturated fat7,5 gabove the median for sweets og desserter (median 5,7 g)
- Sodium85,7 mgin the lowest quarter of sweets og desserter (median 328 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé (24%), sucre, lait en poudre réhydraté (15%), huile de palme non hydrogénée, lait entier en poudre (5,5%), jaune d'oeufs (5%),huile de tournesol non hydrogénée, gluten de blé, farine de riz, levure de bière, sirop de glucose-fructose, protéines de lait, pate de cacao (1%), cacao maigre (0,8%), arômes, amidon de blé, émulsifiants : mono et diglycérides d'acides gras, lécithine (SOJA),sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerPalmeolieÆgSolsikkeolieRisGærSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pitch Choco barre Pasquier | 403 | 7,5 g | 52 g | 18 g |
| 6 mini gâches aux éclats de chocolat noir pur beurre Thomas Brioche | 403 | 8,7 g | 52 g | 17 g |
| Pogne au chocolat Croc Déli Drôme | 403 | 7,6 g | 53,3 g | 17,4 g |
| Boromir Cozonac Pricomigdala portocale Boromir | 402 | 6,8 g | 53,3 g | 18 g |
| Brioche Bpa | 405 | 10 g | 55 g | 16 g |
| Vergani Vergani | 402 | 6,5 g | 57 g | 16 g |
| Le Saint Genix Mes Délices Briochés | 406 | 8,1 g | 64 g | 12,2 g |
| Dolce natale arancia e cioccolato Fior di Loto | 401 | 5,4 g | 58 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kinder Brioss?
100 g of Kinder Brioss has 404 kcal. Serving, 28 g (28 g): about 113 kcal.
How much protein is in Kinder Brioss?
Kinder Brioss contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,6 g in serving, 28 g (28 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Kinder Brioss?
Kinder Brioss has 49,6 g of total carbohydrates per 100 g, including 28,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kinder Brioss?
Kinder Brioss contains 17,5 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
How much sodium is in Kinder Brioss?
100 g contains 85,7 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80863069. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.