Kidney Bohnen
Packaged product Bønner og bælgfrugter Müller's Mühle
Kidney Bohnen contains 345 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 32 % from protein and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 102 kcal per 100 g across 329 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 345 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 0,4 mg | 0 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 1,4 g | |
| Protein L | 26 g | 52 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 63 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of bønner og bælgfrugter (median 7,4 g)
- Fiber7,4 gabove the median for bønner og bælgfrugter (median 6,4 g)
- Sugars1,4 gabove the median for bønner og bælgfrugter (median 0,9 g)
- Fat2 gin the top quarter of bønner og bælgfrugter (median 0,6 g)
- Saturated fat0,4 gin the top quarter of bønner og bælgfrugter (median 0,1 g)
- Sodium0,4 mgin the lowest quarter of bønner og bælgfrugter (median 120 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Müller's Mühle
- Barcode
- 4000286205577
- Quantity
- 5kg
- Category
- Bønner (med bælg)
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Feijão vermelho Caldo Bom | 345 | 21,7 g | 61,7 g | 1,7 g |
| DMart Premia Rajma Kashmiri DMart | 346 | 22,9 g | 60,6 g | 1,3 g |
| Rote Bohnen 900g, Sera Sera | 347 | 21 g | 62 g | 1 g |
| Red Beans Blue Runner Foods Inc. | 347 | 22,7 g | 61,3 g | 1,3 g |
| Organic Red Kidney Beans Kings | 343 | 22,9 g | 60 g | 0 g |
| Light Red Kidney Beans Winn Dixie | 343 | 22,9 g | 60 g | 0 g |
| Light Red Kidney Beans Kroger | 343 | 22,9 g | 60 g | 0 g |
| Haricots Rouge pâles light red kidney beans Cedar | 348 | 21,7 g | 60,9 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kidney Bohnen?
100 g of Kidney Bohnen has 345 kcal.
Is Kidney Bohnen high in protein?
Kidney Bohnen contains 26 g of protein per 100 g (52 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 7,4 g).
How many carbs are in Kidney Bohnen?
Kidney Bohnen has 52 g of total carbohydrates per 100 g, including 7,4 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kidney Bohnen?
Kidney Bohnen contains 2 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Kidney Bohnen?
100 g contains 0,4 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000286205577. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.