Kavli ChampinjonOst

Packaged product Mælk og æg Kavli

Kavli ChampinjonOst contains 206 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 29 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 250 kcal per 100 g across 218 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kavli ChampinjonOst by Kavli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
206kcal per 100 g
15 gprotein
0,5 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 206 kcal
Total fat L 16 g 21 %
Saturated fat L 10 g 50 %
Sodium L 1.360 mg 59 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 1 %Fat: 70 %206kcal / 100 g
  • Protein 29 %
  • Carbohydrates 1 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for mælk og æg (median 14 g)
  • Sugars0,5 gin the lowest quarter of mælk og æg (median 3,7 g)
  • Fat16 gbelow the median for mælk og æg (median 19 g)
  • Saturated fat10 gbelow the median for mælk og æg (median 12,5 g)
  • Sodium1.360 mgin the top quarter of mælk og æg (median 880 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kavli
Barcode
7311441164408
Quantity
275 g
Category
smelteost
Packaging
Metal,Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Hårdost_ 59%, vatten, champinjoner 6%, smältsalter (E339, E452), _smör_, konserveringsmedel (E202), champinjonarom, vitpepparextrakt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Smør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kavli ChampinjonOst?

100 g of Kavli ChampinjonOst has 206 kcal.

Is Kavli ChampinjonOst high in protein?

Kavli ChampinjonOst contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 14 g).

How many carbs are in Kavli ChampinjonOst?

Kavli ChampinjonOst has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kavli ChampinjonOst?

Kavli ChampinjonOst contains 16 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Kavli ChampinjonOst?

100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7311441164408. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.