Jungla
Packaged product Sweets og Desserter La Francesa
Jungla contains 411 kcal per 100 g. A serving, 12 galletas 50 g (50 g) provides about 205 kcal.
Roughly 72 % of its calories come from carbohydrates, with 19 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 474 kcal per 100 g across 15 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 9,7 g | 12 % |
| Saturated fat | not reported | |
| Sodium L | 5,7 mg | 0,2 % |
| Total carbohydrates L | 81,5 g | 30 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 18 g | |
| Protein L | 9,2 g | 18 % |
| Vitamin A L | 3,1 µg | 0,3 % |
| Calcium L | 12 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 72 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,2 gin the top quarter of sweets og desserter (median 8,1 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2,6 g)
- Sugars18 gin the lowest quarter of sweets og desserter (median 22,2 g)
- Fat9,7 gin the lowest quarter of sweets og desserter (median 16 g)
- Sodium5,7 mgin the lowest quarter of sweets og desserter (median 144 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Francesa
- Barcode
- 7773400003003
- Quantity
- 1 kg
- Label serving
- 12 galletas 50 g
- Category
- Biscuit med vegetabilsk fedt
- Packaging
- Plastic,en:pp-polypropylene,bag
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo fortificada (niacina, hierro reducido, tiamina, riboflavina, ácido fólico), agua potable, azúcar, grasa vegetal, glucosa, leudantes (bicarbonato de sodio (E 500ii), bicarbonato de amonio (E 503ii)), lecitina de soya (E 322i), sal, esencias, colorante (E 102).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jungla La Francesa | 411 | 9,2 g | 81,5 g | 9,7 g |
| Kafferep Sweet biscuits IKEA | 406 | 7,7 g | 62 g | 11 g |
| Snack time Ancel | 421 | 9,7 g | 70 g | 10 g |
| Integrales cacau Renata | 424 | 9,3 g | 61 g | 14 g |
| Carrés à la farine d'épeautre Moulin des Moines | 435 | 8,2 g | 65 g | 15 g |
| Saïda cacaoté Saïda | 386 | 7,1 g | 59,9 g | 12,2 g |
| Paris La Francesa | 442 | 10,9 g | 74,2 g | 11,3 g |
| Zimt Sterne Schulte | 450 | 7,8 g | 63 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jungla?
100 g of Jungla has 411 kcal. Serving, 12 galletas 50 g (50 g): about 205 kcal.
How much protein is in Jungla?
Jungla contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,6 g in serving, 12 galletas 50 g (50 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,1 g).
How many carbs are in Jungla?
Jungla has 81,5 g of total carbohydrates per 100 g, including 0 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jungla?
Jungla contains 9,7 g of fat per 100 g.
How much sodium is in Jungla?
100 g contains 5,7 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juli 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7773400003003. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.