Jin Cup Noodles Mild
Packaged product Korn og pastaprodukter Otoki
Jin Cup Noodles Mild contains 431 kcal per 100 g. A serving, 1 cup, 65 g (65 g) provides about 280 kcal.
Roughly 62 % of its calories come from carbohydrates, with 29 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 431 kcal | |
| Total fat L | 13,8 g | 18 % |
| Saturated fat L | 5,4 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.846 mg | 80 % |
| Total carbohydrates L | 66,2 g | 24 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 4,6 g | |
| Protein L | 9,2 g | 18 % |
| Calcium L | 30,8 mg | 2 % |
| Jern L | 0,62 mg | 3 % |
| Kalium L | 192 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 62 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,2 gabove the median for korn og pastaprodukter (median 8 g)
- Fiber1,5 gin the lowest quarter of korn og pastaprodukter (median 3 g)
- Sugars4,6 gabove the median for korn og pastaprodukter (median 2,2 g)
- Fat13,8 gin the top quarter of korn og pastaprodukter (median 2,8 g)
- Saturated fat5,4 gin the top quarter of korn og pastaprodukter (median 0,5 g)
- Sodium1.846 mgin the top quarter of korn og pastaprodukter (median 131 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Otoki
- Barcode
- 0850063502313
- Label serving
- 1 cup (65 g)
- Category
- Korn og pastaprodukter
Ingredients
Ingredients not reported.
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| Feed Me Vegan Real Food Protein & Oats Nutrabolics | 431 | 32,3 g | 40 g | 16,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jin Cup Noodles Mild?
100 g of Jin Cup Noodles Mild has 431 kcal. Serving, 1 cup, 65 g (65 g): about 280 kcal.
How much protein is in Jin Cup Noodles Mild?
Jin Cup Noodles Mild contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 6 g in serving, 1 cup, 65 g (65 g). About 9 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).
How many carbs are in Jin Cup Noodles Mild?
Jin Cup Noodles Mild has 66,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jin Cup Noodles Mild?
Jin Cup Noodles Mild contains 13,8 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).
How much sodium is in Jin Cup Noodles Mild?
100 g contains 1.846 mg of sodium, 80 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850063502313. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.