Jeera Khari Puffed Pastry

Packaged product Sweets og Desserter DEEP

Jeera Khari Puffed Pastry contains 525 kcal per 100 g. A typical serving of 3 PIECES | ABOUT (40 g) provides about 210 kcal.

Roughly 62 % of its calories come from fat, with 33 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 383 kcal per 100 g across 659 products.

100 g provides 20 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

525kcal per 100 g
7,5 gprotein
45 gcarbohydrates
37,5 gfat
210kcal in 3 PIECES | ABOUT (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 525 kcal
Total fat L 37,5 g 48 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 425 mg 18 %
Total carbohydrates L 45 g 16 %
Dietary fiber L 5 g 18 %
Total sugars L 0 g
Protein L 7,5 g 15 %
Vitamin C L 0 mg0 %
Calcium L 50 mg4 %
Jern L 3,6 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 33 %Fat: 62 %525kcal / 100 g
  • Protein 5 %
  • Carbohydrates 33 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Calcium4 %Vitamin C0 %

Nutritional insights

  • Protein7,5 gin the top quarter of sweets og desserter (median 4,7 g)
  • Fiber5 gin the top quarter of sweets og desserter (median 1,6 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 26,3 g)
  • Fat37,5 gin the top quarter of sweets og desserter (median 16,4 g)
  • Saturated fat15 gin the top quarter of sweets og desserter (median 4,6 g)
  • Sodium425 mgin the top quarter of sweets og desserter (median 319 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
DEEP
Barcode
0011433156363
Label serving
3 PIECES | ABOUT
Category
croissants-sweet-rolls-muffins-other-pastries

Ingredients

WHEAT FLOUR (60%), HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SESAME OIL, SOYBEAN OIL, PALM OIL), SALT, SPICES, CUMIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jeera Khari Puffed Pastry?

100 g of Jeera Khari Puffed Pastry has 525 kcal. 3 PIECES | ABOUT (40 g): about 210 kcal.

How much protein is in Jeera Khari Puffed Pastry?

Jeera Khari Puffed Pastry contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in 3 PIECES | ABOUT (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 4,7 g).

How many carbs are in Jeera Khari Puffed Pastry?

Jeera Khari Puffed Pastry has 45 g of total carbohydrates per 100 g, including 5 g of fiber and 0 g of sugars.

How much fat is in Jeera Khari Puffed Pastry?

Jeera Khari Puffed Pastry contains 37,5 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Jeera Khari Puffed Pastry contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jeera Khari Puffed Pastry?

100 g contains 425 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. juli 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2073052. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.

Last updated: . Source description: "JEERA KHARI PUFFED PASTRY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.