Indiase Curry Soep

Packaged product Suppe og saucer Unox

Indiase Curry Soep contains 59 kcal per 100 g. A serving, 285 ml (285 g) provides about 168 kcal.

Roughly 43 % of its calories come from fat, with 38 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 38 kcal per 100 g across 624 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Indiase Curry Soep by Unox, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
2,8 gprotein
5,4 gcarbohydrates
2,7 gfat
168kcal in serving, 285 ml (285 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 2,7 g 3 %
Saturated fat L 0,9 g 5 %
Sodium L 240 mg 10 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 2,8 g 6 %
Vitamin A L 0 µg0 %
Vitamin D L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 38 %Fat: 43 %59kcal / 100 g
  • Protein 20 %
  • Carbohydrates 38 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein2,8 gin the top quarter of suppe og saucer (median 0,8 g)
  • Fat2,7 gin the top quarter of suppe og saucer (median 1,5 g)
  • Saturated fat0,9 gin the top quarter of suppe og saucer (median 0,47 g)
  • Sodium240 mgbelow the median for suppe og saucer (median 260 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Unox
Barcode
8720182660442
Quantity
570ml
Label serving
285 ml
Category
Fløde af grøntsagssupper
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, groenten 20% (wortel¹ 5,7%, ui¹ 3,4%, tomaat¹, waterkastanje 2,6%, lente-ui¹ 2%, rode paprika¹ 1,7%, taugé¹ 1,7%), kippenvlees 4,3%, deegwaar 3,8% (noedels (water, durum TARWEGRIES, EI-EIWIT)), kokosmelk, raapzaadolie, KARNEMELKPOEDER, gemodificeerd maïszetmeel, TARWEBLOEM, natuurlijk aroma (bevat TARWE, MOSTERD, SELDERIJ), mineraalzout (kalium), specerijen (curry 0,2% (kurkuma, cayennepeper, gember, komijn, zwarte peper, korianderzaad, laurierblad, lavas), knoflook, komijn, gember, nootmuskaat, kurkuma, zwarte peper), gistextract, gejodeerd zout, stabilisator (E451, E452), zout, witte wijnextract, balsamico-azijn (druivenmost, wijnazijn).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieHvedemelSaltGærEddikeLøgTomatHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Indiase Curry Soep?

100 g of Indiase Curry Soep has 59 kcal. Serving, 285 ml (285 g): about 168 kcal.

How much protein is in Indiase Curry Soep?

Indiase Curry Soep contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in serving, 285 ml (285 g). About 20 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,8 g).

How many carbs are in Indiase Curry Soep?

Indiase Curry Soep has 5,4 g of total carbohydrates per 100 g, including 1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Indiase Curry Soep?

Indiase Curry Soep contains 2,7 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Indiase Curry Soep?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720182660442. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.