Ice cream

Packaged product Sweets og Desserter Chips Ahoy!

Ice cream contains 209 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 34 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ice cream by Chips Ahoy!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
209kcal per 100 g
1,2 gprotein
34,9 gcarbohydrates
8,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 8,1 g 10 %
Saturated fat L 4,7 g 23 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 93 mg 4 %
Total carbohydrates L 34,9 g 13 %
Dietary fiber L 1,2 g 4 %
Total sugars L 23,3 g
Added sugars L 17,4 g 35 %
Protein L 1,2 g 2 %
Calcium L 58 mg4 %
Jern L 0,58 mg3 %
Kalium L 58 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 64 %Fat: 34 %209kcal / 100 g
  • Protein 2 %
  • Carbohydrates 64 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Jern3 %Kalium1 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber1,2 gbelow the median for sweets og desserter (median 2 g)
  • Sugars23,3 gabove the median for sweets og desserter (median 21,2 g)
  • Fat8,1 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat4,7 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium93 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 202 kcal209 kcal
Protein 1,8 g1,2 g
Carbohydrates 33,9 g34,9 g
Fat 7,3 g8,1 g
Fiber 0,92 g1,2 g
Sugars 22,9 g23,3 g
Sodium 91,7 mg93 mg

Product details

Brand
Chips Ahoy!
Barcode
0041548314617
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cookies & cream Shoprite 209 3,5 g 25,6 g 10,5 g
French Vanilla Ice Cream Crav’n 209 3,5 g 24,4 g 10,5 g
Jambon Bodega Saveur & Passion 209 32 g 0,5 g 8,6 g
Buttermilk pancake mix organic Azure Market 209 9,3 g 44,2 g 0 g
Caramel Ripple Ice Cream Tip Top 209 1,5 g 30,4 g 8,8 g
Sweet Italian Sausage Hawaiian Brand 209 11 g 2,2 g 16,5 g
Mint Chocolate Chip Sweet Gains 209 14,5 g 21,8 g 8,2 g
Strawberry Ice Cream Capannari 209 2,6 g 25,2 g 11,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 209 kcal.

How much protein is in Ice cream?

Ice cream contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Ice cream?

Ice cream has 34,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 23,3 g of sugars.

How much fat is in Ice cream?

Ice cream contains 8,1 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

How much sodium is in Ice cream?

100 g contains 93 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. april 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2416228. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
  • Open Food Facts, record 0041548314617. License: ODbL 1.0 (Open Food Facts). Source record dated 8. april 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.