Hot Peppers
Packaged product Grønsager Potbelly
Hot Peppers contains 240 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 67 kcal.
Roughly 93 % of its calories come from fat, with 7 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 4 g | 20 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Calcium L | 71,4 mg | 5 % |
| Jern L | 1,4 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 7 %
- Fat 93 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of grønsager (median 2,5 g)
- Fiber0 gin the lowest quarter of grønsager (median 2 g)
- Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
- Fat24 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat4 gin the top quarter of grønsager (median 1,1 g)
- Sodium640 mgabove the median for grønsager (median 338 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Potbelly
- Barcode
- 0070723272022
- Label serving
- 1 serving (28 g)
- Category
- Grønsager
Ingredients
Fat "9 - Carbohydrates 4 : Proteln 4
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella, Pesto & SunBlush Tomato Tesco Finest | 240 | 7,7 g | 23,6 g | 12,1 g |
| Cappelletti Spinach And Fontina Zallie's | 240 | 11 g | 35 g | 7 g |
| Sage and Onion Stuffing Dunnes Stores | 240 | 5,3 g | 29 g | 11 g |
| Salade Nobre | 240 | 8,9 g | 7,3 g | 19 g |
| Caprese Salad Aldi | 240 | 4,9 g | 2,1 g | 23,1 g |
| Potato Gnocchi Bowl And Basket | 240 | 7 g | 41 g | 5 g |
| Ricotta and Spinach Ravioli Pastai | 240 | 10,3 g | 36,1 g | 5,4 g |
| Love Your Veg! 6 Green Veg & Mozzarella Risotto Balls Sainsbury's | 240 | 6,8 g | 24,3 g | 12,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Peppers?
100 g of Hot Peppers has 240 kcal. Serving, 1 serving, 28 g (28 g): about 67 kcal.
How much protein is in Hot Peppers?
Hot Peppers contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 serving, 28 g (28 g). About 0 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,5 g).
How many carbs are in Hot Peppers?
Hot Peppers has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Peppers?
Hot Peppers contains 24 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Hot Peppers?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070723272022. License: ODbL 1.0 (Open Food Facts). Source record dated 12. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.