Hot Beef Jerky

Packaged product Kød Stevie G Jerky

Hot Beef Jerky contains 393 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 110 kcal.

Roughly 49 % of its calories come from fat, with 44 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

100 g provides 20 % of the Daily Value for jern and 16 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot Beef Jerky by Stevie G Jerky, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
42,9 gprotein
7,1 gcarbohydrates
21,4 gfat
110kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 21,4 g 27 %
Saturated fat L 10,7 g 54 %
Trans fat L 0 g
Cholesterol L 143 mg 48 %
Sodium L 2.070 mg 90 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 42,9 g 86 %
Calcium L 14,3 mg1 %
Jern L 3,6 mg20 %
Kalium L 743 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 7 %Fat: 49 %393kcal / 100 g
  • Protein 44 %
  • Carbohydrates 7 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Kalium16 %Calcium1 %

Nutritional insights

  • Protein42,9 gin the top quarter of kød (median 17,2 g)
  • Fiber0 gin the lowest quarter of kød (median 0,046 g)
  • Sugars3,6 gin the top quarter of kød (median 1 g)
  • Fat21,4 gin the top quarter of kød (median 8,6 g)
  • Saturated fat10,7 gin the top quarter of kød (median 3,1 g)
  • Sodium2.070 mgin the top quarter of kød (median 394 mg)
  • Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stevie G Jerky
Barcode
0860009209862
Label serving
1 portion (28 g)
Category
Kød

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot Beef Jerky?

100 g of Hot Beef Jerky has 393 kcal. Serving, 1 portion, 28 g (28 g): about 110 kcal.

Is Hot Beef Jerky high in protein?

Hot Beef Jerky contains 42,9 g of protein per 100 g (86 % of the 50 g Daily Value), or 12 g in serving, 1 portion, 28 g (28 g). About 44 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).

How many carbs are in Hot Beef Jerky?

Hot Beef Jerky has 7,1 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot Beef Jerky?

Hot Beef Jerky contains 21,4 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

What vitamins and minerals does Hot Beef Jerky contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV) and kalium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot Beef Jerky?

100 g contains 2.070 mg of sodium, 90 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. marts 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860009209862. License: ODbL 1.0 (Open Food Facts). Source record dated 15. marts 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.