Haricot Cornille 1KG
Packaged product Bønner og bælgfrugter TERSOL
Haricot Cornille 1KG contains 387 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 36 % from protein and 5 % from fat (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 111 kcal per 100 g across 141 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,33 g | 2 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 57,6 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 15,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 34,3 g | 69 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 60 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein34,3 gin the top quarter of bønner og bælgfrugter (median 7 g)
- Sugars15,2 gin the top quarter of bønner og bælgfrugter (median 1,5 g)
- Fat2,1 gin the top quarter of bønner og bælgfrugter (median 1 g)
- Saturated fat0,33 gabove the median for bønner og bælgfrugter (median 0,1 g)
- Sodium20 mgbelow the median for bønner og bælgfrugter (median 192 mg)
- Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TERSOL
- Barcode
- 3513081000045
- Quantity
- 1 kg
- Category
- Alm. bønner
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haricots
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Száraz tarkabab Happy Harvest | 377 | 22 g | 58 g | 1 g |
| Fagioli verdi mung Naturasi | 365 | 22 g | 62 g | 0,8 g |
| Fagioli Cannellini Conad | 358 | 24 g | 52 g | 2,5 g |
| Haricots borlotti La terra e il cielo | 358 | 23,6 g | 51,7 g | 2,5 g |
| fagioli neri Todis | 355 | 20,9 g | 46,9 g | 6,3 g |
| Roasted black beans connect foods | 421 | 43,4 g | 15,6 g | 16,6 g |
| Great Northern Beans Galaxy | 347 | 21,9 g | 62,4 g | 1,1 g |
| Borlotti bonen Ekoplaza | 347 | 21,4 g | 47,1 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haricot Cornille 1KG?
100 g of Haricot Cornille 1KG has 387 kcal.
Is Haricot Cornille 1KG high in protein?
Haricot Cornille 1KG contains 34,3 g of protein per 100 g (69 % of the 50 g Daily Value). About 36 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 7 g).
How many carbs are in Haricot Cornille 1KG?
Haricot Cornille 1KG has 57,6 g of total carbohydrates per 100 g, including 15,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haricot Cornille 1KG?
Haricot Cornille 1KG contains 2,1 g of fat per 100 g, of which 0,33 g is saturated (2 % of the Daily Value).
How much sodium is in Haricot Cornille 1KG?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3513081000045. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.