Half & half milk
Packaged product Mælk og æg
Half & half milk contains 129 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 310 kcal.
Roughly 74 % of its calories come from fat, with 15 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (133 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 129 kcal | |
| Total fat L | 10,8 g | 14 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,42 g | |
| Cholesterol L | 38 mg | 13 % |
| Sodium L | 62 mg | 3 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,2 g | |
| Protein L | 3,3 g | 7 % |
| Calcium L | 112 mg | 9 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 138 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 15 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars4,2 gin the top quarter of mælk og æg (median 3,3 g)
- Fat10,8 gabove the median for mælk og æg (median 10 g)
- Saturated fat7,1 gin the top quarter of mælk og æg (median 6,7 g)
- Sodium62 mgbelow the median for mælk og æg (median 66,7 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 50 IU |
|---|
Other components (1)
| A-vitamin, IE L | 4.050 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 129 kcal | 129 kcal |
| Protein | 3,3 g | 3,3 g |
| Carbohydrates | 5 g | 5 g |
| Fat | 10,8 g | 10,8 g |
| Fiber | 0 g | 0 g |
| Sugars | 4,2 g | 4,2 g |
| Sodium | 62 mg | 62 mg |
Product details
- Barcode
- 0079117043439
- Label serving
- 1 cup (240 ml)
- Category
- Halv mælk og halv fløde
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Half And Half Harris Teeter | 133 | 3,3 g | 3,3 g | 11,7 g |
| half and half Member's Mark | 133 | 3,3 g | 3,3 g | 10 g |
| Half & Half, Original Grade A Weis Quality | 133 | 3,3 g | 3,3 g | 11,7 g |
| Half & Half Publix | 133 | 3,3 g | 3,3 g | 10 g |
| Half & half Meijer | 133 | 3,3 g | 3,3 g | 11,7 g |
| Half and half Market Basket | 133 | 3,3 g | 3,3 g | 11,7 g |
| Organic Half & Half Trader Joe's | 133 | 3,3 g | 3,3 g | 11,7 g |
| Half and half Clover Valley | 133 | 3,3 g | 3,3 g | 11,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Half & half milk?
100 g of Half & half milk has 129 kcal. Serving, 1 cup, 240 ml (240 g): about 310 kcal.
How much protein is in Half & half milk?
Half & half milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in serving, 1 cup, 240 ml (240 g). About 10 % of its calories come from protein.
How many carbs are in Half & half milk?
Half & half milk has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,2 g of sugars.
How much fat is in Half & half milk?
Half & half milk contains 10,8 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Half & half milk?
100 g contains 62 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 8. september 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2471897. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0079117043439. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2024. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.