Grah

Packaged product Bønner og bælgfrugter Natureta

Grah contains 63 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 35 % from protein and 12 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 80 kcal per 100 g across 265 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Grah by Natureta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
4,8 gprotein
7,3 gcarbohydrates
0,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,2 g 1 %
Sodium L 280 mg 12 %
Total carbohydrates L 7,3 g 3 %
Dietary fiber L 4,2 g 15 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 53 %Fat: 12 %63kcal / 100 g
  • Protein 35 %
  • Carbohydrates 53 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gin the lowest quarter of bønner og bælgfrugter (median 5,4 g)
  • Fiber4,2 gin the lowest quarter of bønner og bælgfrugter (median 5,5 g)
  • Sugars1,4 gin the lowest quarter of bønner og bælgfrugter (median 2,9 g)
  • Saturated fat0,2 gin the top quarter of bønner og bælgfrugter (median 0,1 g)
  • Sodium280 mgin the top quarter of bønner og bælgfrugter (median 128 mg)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natureta
Barcode
3831029516091
Quantity
3 x 200g (110g)
Category
Ærter
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peas, water, salt, acid: citric acid. May contain traces of celery.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Petits pois extra-fins Carrefour 63 5,1 g 6,8 g 0,6 g
Erbsen Freshona 63 2,6 g 9,1 g 0,3 g
Green Vegetable Medley TESCO finest 63 3,5 g 4,4 g 3,3 g
Erbsen Coroos Conserven 64 4,8 g 6,4 g 1 g
Erbsen Rewe 64 5,5 g 5,6 g 0,7 g
Erbsen sehr fein King's Crown 64 4,8 g 6,4 g 1 g
Ahold Sweet Peas Ahold 64 3,2 g 12,8 g 0 g
Sweet Peas Pickwell Farms 62 3,1 g 10,8 g 0,78 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grah?

100 g of Grah has 63 kcal.

How much protein is in Grah?

Grah contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 5,4 g).

How many carbs are in Grah?

Grah has 7,3 g of total carbohydrates per 100 g, including 4,2 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grah?

Grah contains 0,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Grah?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. april 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3831029516091. License: ODbL 1.0 (Open Food Facts). Source record dated 24. april 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.