Grageas de Pasas
Packaged product Sweets og Desserter El Ceibo
Grageas de Pasas contains 454 kcal per 100 g. A serving, 50 g (50 g) provides about 227 kcal.
Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 541 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 19,6 g | 25 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 60,4 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 8,3 g | 17 % |
| Calcium L | 103 mg | 8 % |
| Jern L | 1,6 mg | 9 % |
| Phosphor L | 122 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 54 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gabove the median for sweets og desserter (median 7,6 g)
- Fat19,6 gin the lowest quarter of sweets og desserter (median 32,3 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- El Ceibo
- Barcode
- 7771711000285
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- Chokolade med aromatiseret mælk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasas de uva, cobertura de chocolate [azúcar, pasta de cacao, manteca de cacao, leche entera en polvo, emulsionante (E-322), aromatizante de vainilla], azúcar, glaseante (E-414), jarabe de glucosa.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKakaosmør
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|---|---|---|---|---|
| Snickers Snickers | 474 | 7,6 g | 62,6 g | 22,8 g |
| Milk Chocolate Raisins Kirkland Signature | 475 | 5 g | 67,5 g | 22,5 g |
| Vizzio Granos de Café Bonafide | 476 | 7,6 g | 64 g | 21,2 g |
| Privilegio Arcor | 499 | 4,8 g | 62 g | 26 g |
| Garoto Nestlé | 508 | 5,2 g | 64 g | 25,6 g |
| Cofler Chocolinas XL Arcor | 513 | 7,7 g | 62 g | 26 g |
| Green & black's organic chocolate bar milk chocolate orange Green & Black's | 513 | 9,8 g | 36 g | 36 g |
| Vizzio Almendras Bonafide | 520 | 9,6 g | 52 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grageas de Pasas?
100 g of Grageas de Pasas has 454 kcal. Serving, 50 g (50 g): about 227 kcal.
How much protein is in Grageas de Pasas?
Grageas de Pasas contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 4,1 g in serving, 50 g (50 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,6 g).
How many carbs are in Grageas de Pasas?
Grageas de Pasas has 60,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grageas de Pasas?
Grageas de Pasas contains 19,6 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7771711000285. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2024. Imported 8. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.