Godiva

Packaged product Sweets og Desserter Godiva

Godiva contains 548 kcal per 100 g.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (543 kcal per 100 g).

100 g provides 18 % of the Daily Value for jern and 10 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Godiva by Godiva, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
548kcal per 100 g
6,5 gprotein
48,4 gcarbohydrates
35,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 548 kcal
Total fat L 35,5 g 46 %
Saturated fat L 19,4 g 97 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 113 mg 5 %
Total carbohydrates L 48,4 g 18 %
Dietary fiber L 3,2 g 11 %
Total sugars L 45,2 g
Added sugars L 35,5 g 71 %
Protein L 6,5 g 13 %
Calcium L 135 mg10 %
Jern L 3,2 mg18 %
Kalium L 442 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %548kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Calcium10 %Kalium9 %

Nutritional insights

  • Protein6,5 gbelow the median for sweets og desserter (median 6,5 g)
  • Fiber3,2 gabove the median for sweets og desserter (median 2,6 g)
  • Sugars45,2 gbelow the median for sweets og desserter (median 48 g)
  • Fat35,5 gabove the median for sweets og desserter (median 33,3 g)
  • Saturated fat19,4 gabove the median for sweets og desserter (median 19 g)
  • Sodium113 mgin the top quarter of sweets og desserter (median 72 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 548 kcal548 kcal
Protein 6,5 g6,5 g
Carbohydrates 48,4 g48,4 g
Fat 35,5 g35,5 g
Fiber n/a3,2 g
Sugars 45,2 g45,2 g
Sodium 113 mg113 mg

Product details

Brand
Godiva
Barcode
0031290140114
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Chocolat lai ass de pâques Abtey 548 5,4 g 57,8 g 19,4 g
Conscious Organic Raw Chocolate Rice Syrup Coconut Crunch 50gm Conscious 548 9,4 g 38,2 g 41,8 g
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Lettre en chocolat Hema 548 7,1 g 51 g 34,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Godiva?

100 g of Godiva has 548 kcal.

How much protein is in Godiva?

Godiva contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).

How many carbs are in Godiva?

Godiva has 48,4 g of total carbohydrates per 100 g, including 3,2 g of fiber and 45,2 g of sugars.

How much fat is in Godiva?

Godiva contains 35,5 g of fat per 100 g, of which 19,4 g is saturated (97 % of the Daily Value).

What vitamins and minerals does Godiva contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Godiva?

100 g contains 113 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. august 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1978291. License: CC0 1.0 (U.S. public domain). Source record dated 21. september 2020. Imported 6. november 2026.
  • Open Food Facts, record 0031290140114. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2021. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.