Gingerbread Mini Muffins
Packaged product Brød og bagværk Superstore
Gingerbread Mini Muffins contains 411 kcal per 100 g. A serving, 4 muffins, 112 g (112 g) provides about 460 kcal.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 411 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0,27 g | |
| Cholesterol L | 35,7 mg | 12 % |
| Sodium L | 420 mg | 18 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 29,5 g | |
| Protein L | 4,5 g | 9 % |
| Calcium L | 44,6 mg | 3 % |
| Jern L | 1,6 mg | 9 % |
| Kalium L | 112 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber0,89 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars29,5 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat21,4 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat4 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium420 mgabove the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Superstore
- Barcode
- 0876681011099
- Label serving
- 4 muffins (112 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Iced Cinnamon Rolls Private Selection | 411 | 5,4 g | 69,6 g | 12,5 g |
| Cracker Barrel Extra Sharp Cheddar Cracker Barrel | 411 | 21,4 g | 1,8 g | 35,7 g |
| Daryl’s Bars Cinnamon Bun Daryl’s Bars Cinnamon Bun | 411 | 37,5 g | 33,9 g | 14,3 g |
| Pork Roll Bowl & Basket | 411 | 12,5 g | 1,8 g | 39,3 g |
| Variety Mini Muffins Kroger | 411 | 4,5 g | 48,2 g | 22,3 g |
| Blueberry Mini Muffins Your Fresh Market | 411 | 5,4 g | 49,1 g | 21,4 g |
| Blueberry Muffins Compliments | 411 | 6,3 g | 51,8 g | 20,5 g |
| Hot cross bun protein Macro mike | 411 | 62,8 g | 9 g | 9,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gingerbread Mini Muffins?
100 g of Gingerbread Mini Muffins has 411 kcal. Serving, 4 muffins, 112 g (112 g): about 460 kcal.
How much protein is in Gingerbread Mini Muffins?
Gingerbread Mini Muffins contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 4 muffins, 112 g (112 g). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Gingerbread Mini Muffins?
Gingerbread Mini Muffins has 50 g of total carbohydrates per 100 g, including 0,89 g of fiber and 29,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gingerbread Mini Muffins?
Gingerbread Mini Muffins contains 21,4 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Gingerbread Mini Muffins?
100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0876681011099. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.