Ginger Candy, Ginger

Packaged product Sweets og Desserter POCAS

Ginger Candy, Ginger contains 400 kcal per 100 g. A typical serving of 10 g (10 g) provides about 40 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
0 gprotein
100 gcarbohydrates
0 gfat
40kcal in 10 g (10 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 100 g 36 %
Dietary fiber L 0 g 0 %
Total sugars L 70 g
Added sugars L 60 g 120 %
Protein L 0 g 0 %
Calcium L 10 mg0,8 %
Jern L 0 mg0 %
Kalium L 90 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %400kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium2 %Calcium0,8 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 5,3 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 1,9 g)
  • Sugars70 gin the top quarter of sweets og desserter (median 22,2 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 13,5 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,8 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcaln/a
Protein 0 g0 g
Carbohydrates 100 g100 g
Fat 0 g0 g
Fiber n/a0 g
Sugars 60 g70 g
Sodium 0 mg0 mg

Product details

Brand
POCAS
Barcode
0040361847760
Label serving
10 g
Category
Candy

Ingredients

GLOCOSE SYRUP, WHITE SUGAR, GINGER JUICE (25%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ginger Candy, Ginger?

100 g of Ginger Candy, Ginger has 400 kcal. 10 g (10 g): about 40 kcal.

How much protein is in Ginger Candy, Ginger?

Ginger Candy, Ginger contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 10 g (10 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).

How many carbs are in Ginger Candy, Ginger?

Ginger Candy, Ginger has 100 g of total carbohydrates per 100 g, including 0 g of fiber and 70 g of sugars.

How much fat is in Ginger Candy, Ginger?

Ginger Candy, Ginger contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Ginger Candy, Ginger?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. august 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0040361847760. License: ODbL 1.0 (Open Food Facts). Source record dated 9. januar 2022. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2163111. License: CC0 1.0 (U.S. public domain). Source record dated 20. august 2020. Imported 6. november 2026.

Last updated: . Source description: "GINGER CANDY, GINGER". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.