German Chocolate Cupcakes, German Chocolate

Packaged product Sweets og Desserter CUB

German Chocolate Cupcakes, German Chocolate contains 342 kcal per 100 g. A typical serving of 1 Cupcake (96,4 g) provides about 330 kcal.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 2.630 products.

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

342kcal per 100 g
5,2 gprotein
47,7 gcarbohydrates
16,6 gfat
330kcal in 1 Cupcake (96,4 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 342 kcal
Total fat L 16,6 g 21 %
Saturated fat L 8,3 g 42 %
Cholesterol L 10 mg 3 %
Sodium L 290 mg 13 %
Total carbohydrates L 47,7 g 17 %
Dietary fiber L 2,1 g 8 %
Total sugars L 35,3 g
Added sugars L 35,3 g 71 %
Protein L 5,2 g 10 %
Calcium L 26 mg2 %
Jern L 2,1 mg11 %
Kalium L 187 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %342kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Kalium4 %Calcium2 %

Nutritional insights

  • Protein5,2 gin the top quarter of sweets og desserter (median 3,8 g)
  • Fiber2,1 gin the top quarter of sweets og desserter (median 1,2 g)
  • Sugars35,3 gabove the median for sweets og desserter (median 31,2 g)
  • Fat16,6 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat8,3 gabove the median for sweets og desserter (median 7 g)
  • Sodium290 mgabove the median for sweets og desserter (median 286 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
CUB
Barcode
0029341004430
Label serving
1 Cupcake
Category
cakes- cupcakes- snack- cakes

Ingredients

INGREDIENTS: SUGAR, COCONUT (SODIUM METABISULFITE) WATER VEGETABLE SHORTENING (PALM OIL) CORN SYRUP HIGH FRUCTOSE CORN SYRUP PECANS CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING MODIFIED FOOD STARCH CORN), SALT, POLYSORBATE 60, CARAMEL COLOR, SORBIC ACID, SOY LECITHIN AGAR ARTIFICIAL FLAVOR, PROPYL GALLATE(ANTIOXIDANT). SUGAR WATER PALM OIL.CORN SYRUP COCOA (PROCESSED WITH ALKALI) CONTAINS 2% OR LESS OF THE FOLLOWING:MONO- AND DIGLYCERIDES, SALT, SOY LECITHIN,CITRIC ACID,POTASSIUM SORBATE(PRESERVATIVE ARTIFICIAL FLAVOR CAKE(SUGAR,BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN REDUCED IRON,THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID),COCOA (PROCESSED WITH ALKALI), VEGETABLE SHORTENING (SOYBEAN OIL, VEGETABLE MONO - AND DIGLYCERIDES,PROPYLENE GLYCOL ESTERS, TOCOPHEROLS, VITAMIN C PALMITATE) DRIED EGG WHITES LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE MONOCALCIUM PHOSPHATE CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING DRIED EGG YOLKS FOOD STARCHMODIFIED,NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE (MILK), EMULSIFIER PROPYLENE STEAROYL LACTYLATE), NATURAL AND ARTIFICIAL FLAVOR SOYBEAN OIL, SALT,CELLULOSE GUM POLYSORBATE 60, GUAR GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, RED 40, SOY FLOUR), WATER, SOYBEAN OIL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in German Chocolate Cupcakes, German Chocolate?

100 g of German Chocolate Cupcakes, German Chocolate has 342 kcal. 1 Cupcake (96,4 g): about 330 kcal.

How much protein is in German Chocolate Cupcakes, German Chocolate?

German Chocolate Cupcakes, German Chocolate contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in 1 Cupcake (96,4 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,8 g).

How many carbs are in German Chocolate Cupcakes, German Chocolate?

German Chocolate Cupcakes, German Chocolate has 47,7 g of total carbohydrates per 100 g, including 2,1 g of fiber and 35,3 g of sugars.

How much fat is in German Chocolate Cupcakes, German Chocolate?

German Chocolate Cupcakes, German Chocolate contains 16,6 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

What vitamins and minerals does German Chocolate Cupcakes, German Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in German Chocolate Cupcakes, German Chocolate?

100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. oktober 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2196284. License: CC0 1.0 (U.S. public domain). Source record dated 11. oktober 2021. Imported 6. november 2026.

Last updated: . Source description: "GERMAN CHOCOLATE CUPCAKES, GERMAN CHOCOLATE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.