General Toa Chicken
Packaged product Fjerkræ Thai Zone
General Toa Chicken contains 150 kcal per 100 g. A serving, 1 serving, 400 g (400 g) provides about 600 kcal.
Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (155 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 2,5 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Trans fat L | 0,025 g | |
| Cholesterol L | 7,5 mg | 3 % |
| Sodium L | 452 mg | 20 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 10 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 18,8 mg | 1 % |
| Jern L | 0,75 mg | 4 % |
| Kalium L | 113 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 71 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of fjerkræ (median 18 g)
- Fiber1 gin the top quarter of fjerkræ (median 0,5 g)
- Sugars10 gin the top quarter of fjerkræ (median 0,6 g)
- Fat2,5 gbelow the median for fjerkræ (median 7 g)
- Saturated fat0,4 gin the lowest quarter of fjerkræ (median 1,5 g)
- Sodium452 mgabove the median for fjerkræ (median 440 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thai Zone
- Barcode
- 0857361001586
- Label serving
- 1 serving (400 g)
- Category
- Kyllinger
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Kirkland signature | 150 | 21 g | 1 g | 7 g |
| Rilles de poulet Maison Occitane | 150 | 12 g | 2,5 g | 10 g |
| Country Style Breakfast al fresco | 150 | 16,7 g | 3,3 g | 8,3 g |
| Kanan Paistileike Parasta Kanaa | 150 | 18 g | 0,8 g | 8,6 g |
| Poulet cuit fumé l'étal du volailler | 150 | 23,1 g | 0,2 g | 6,1 g |
| Chicken burguers Flamingo | 150 | 20 g | 2 g | 7 g |
| Rotisserie Chicken Kirkland Signature | 150 | 21 g | 1 g | 7 g |
| Haehnchen Kebab Edeka | 150 | 19 g | 0,5 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in General Toa Chicken?
100 g of General Toa Chicken has 150 kcal. Serving, 1 serving, 400 g (400 g): about 600 kcal.
How much protein is in General Toa Chicken?
General Toa Chicken contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 20 g in serving, 1 serving, 400 g (400 g). About 14 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18 g).
How many carbs are in General Toa Chicken?
General Toa Chicken has 26 g of total carbohydrates per 100 g, including 1 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in General Toa Chicken?
General Toa Chicken contains 2,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in General Toa Chicken?
100 g contains 452 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0857361001586. License: ODbL 1.0 (Open Food Facts). Source record dated 16. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.