Fudge Supreme Cake Square

Packaged product Sweets og Desserter Nob Hill

Fudge Supreme Cake Square contains 424 kcal per 100 g. A serving, 1.5 cake, 99 g (99 g) provides about 420 kcal.

Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 22 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

424kcal per 100 g
4 gprotein
51,5 gcarbohydrates
22,2 gfat
420kcal in serving, 1.5 cake, 99 g (99 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 424 kcal
Total fat L 22,2 g 28 %
Saturated fat L 11,1 g 56 %
Trans fat L 0 g
Cholesterol L 15,2 mg 5 %
Sodium L 242 mg 11 %
Total carbohydrates L 51,5 g 19 %
Dietary fiber L 3 g 11 %
Total sugars L 39,4 g
Added sugars L 38,4 g 77 %
Protein L 4 g 8 %
Calcium L 68,7 mg5 %
Jern L 4 mg22 %
Kalium L 323 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 49 %Fat: 47 %424kcal / 100 g
  • Protein 4 %
  • Carbohydrates 49 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern22 %Kalium7 %Calcium5 %

Nutritional insights

  • Protein4 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber3 gabove the median for sweets og desserter (median 2 g)
  • Sugars39,4 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat22,2 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat11,1 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium242 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nob Hill
Barcode
0046567615172
Label serving
1.5 cake (99 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fudge Supreme Cake Square?

100 g of Fudge Supreme Cake Square has 424 kcal. Serving, 1.5 cake, 99 g (99 g): about 420 kcal.

How much protein is in Fudge Supreme Cake Square?

Fudge Supreme Cake Square contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 4 g in serving, 1.5 cake, 99 g (99 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Fudge Supreme Cake Square?

Fudge Supreme Cake Square has 51,5 g of total carbohydrates per 100 g, including 3 g of fiber and 39,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fudge Supreme Cake Square?

Fudge Supreme Cake Square contains 22,2 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).

What vitamins and minerals does Fudge Supreme Cake Square contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fudge Supreme Cake Square?

100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. juni 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0046567615172. License: ODbL 1.0 (Open Food Facts). Source record dated 25. juni 2024. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.