Fruity Gel Snack - Mango
Fruity Gel Snack - Mango contains 7 kcal per 100 g. A serving, 150 ml (150 g) provides about 10 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 6,7 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 56,7 mg | 2 % |
| Total carbohydrates L | 9,3 g | 3 % |
| Dietary fiber L | 0,67 g | 2 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
| Calcium L | 15,9 mg | 1 % |
| Jern L | 0,06 mg | 0,3 % |
| Kalium L | 40 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of snacks (median 7,1 g)
- Fiber0,67 gin the lowest quarter of snacks (median 3,9 g)
- Sugars0 gin the lowest quarter of snacks (median 5 g)
- Fat0 gin the lowest quarter of snacks (median 21,1 g)
- Saturated fat0 gin the lowest quarter of snacks (median 3,6 g)
- Sodium56,7 mgin the lowest quarter of snacks (median 411 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Purified Water, Erythritol, Vegan Gelatin Mix (Plant-Based Konjac Powder, Xanthan Gum, Trisodium Citrate, Carrageenan, Potassium Chloride, Gellan Gum, Maltodextrin), Artificial Mango Flavor, Vitamin C, Indigestible Maltodextrin, Chicory Root Extract, Citric Acid Monohydrate, Calcium Lactate, Postbiotic Blend (Dextrin, Lactobacillus plantarum, Bifidobacterium lactis, Enterococcus faecalis, Lactobacillus paracasei, Lactobacillus rhamnosus, Bifidobacterium longum, Lactobacillus fermentum), Sucralose, Natural Mango Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Fruity Gel Snack DALLY | 7 | 0 g | 0,67 g | 0 g |
| Fruity Gel Snack Orange Cream DALLY | 7 | 0 g | 2 g | 0 g |
| Crispisalat VIKEN GARTNERI FROSTA | 7 | 1,2 g | 1,1 g | 0,1 g |
| Fruit jelly snack Apple Dally | 7 | 0 g | 10 g | 0 g |
| Clearly Pickles Kosher Dill Chips Mt. Olive | 7 | 0 g | 1,8 g | 0 g |
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| Roast Garlic And Chipotlr Salsa Taco Addicts | 7 | 0,2 g | 0,6 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruity Gel Snack - Mango?
100 g of Fruity Gel Snack - Mango has 7 kcal. Serving, 150 ml (150 g): about 10 kcal.
How much protein is in Fruity Gel Snack - Mango?
Fruity Gel Snack - Mango contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 150 ml (150 g). About 0 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Fruity Gel Snack - Mango?
Fruity Gel Snack - Mango has 9,3 g of total carbohydrates per 100 g, including 0,67 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruity Gel Snack - Mango?
Fruity Gel Snack - Mango contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fruity Gel Snack - Mango?
100 g contains 56,7 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850060798016. License: ODbL 1.0 (Open Food Facts). Source record dated 20. januar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.