Fruit leather - apricot
Packaged product Frugter Agrofy
Fruit leather - apricot contains 321 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for frugter on FoodFactly (350 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 321 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 78,5 g | 29 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 57,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of frugter (median 3,3 g)
- Fiber0 gin the lowest quarter of frugter (median 7,1 g)
- Sugars57,1 gabove the median for frugter (median 44,5 g)
- Fat0 gin the lowest quarter of frugter (median 1,5 g)
- Saturated fat0 gin the lowest quarter of frugter (median 0,37 g)
- Sodium0 mgin the lowest quarter of frugter (median 12 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- Agrofy
- Barcode
- 4860108400111
- Category
- Frugter, tørrede
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
APRICOT JAM, APPLE JAM, WATER, WHEAT FLOUR, CITRIC ACID, GLUTEN, NATURAL COLOR-SUNSET YELLOW E110.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dried Mango Great Value | 321 | 0 g | 78,6 g | 0 g |
| Mango dried fruit Fruit for Thought | 321 | 3,6 g | 75 g | 0 g |
| organic strawberry-mango peel away fruit leather buttons Trader Joe's | 321 | 0 g | 78,6 g | 0 g |
| Soft & Juicy Mango Nutty & Fruity | 321 | 3,6 g | 85,7 g | 0 g |
| Raisins Bowl & basket | 321 | 3,6 g | 78,6 g | 0 g |
| Mango & passionfruit Urban Fruit | 321 | 2,4 g | 73 g | 0,7 g |
| Mulberries Séchées Les accents du soleil | 321 | 10,7 g | 75 g | 0,2 g |
| N.A!* fruit sticks (mango passion) NA | 321 | 1,7 g | 74 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit leather - apricot?
100 g of Fruit leather - apricot has 321 kcal.
How much protein is in Fruit leather - apricot?
Fruit leather - apricot contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 3,3 g).
How many carbs are in Fruit leather - apricot?
Fruit leather - apricot has 78,5 g of total carbohydrates per 100 g, including 0 g of fiber and 57,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit leather - apricot?
Fruit leather - apricot contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fruit leather - apricot?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4860108400111. License: ODbL 1.0 (Open Food Facts). Source record dated 8. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.