Früchte Haferbrei

Packaged product Brød og bagværk Rosengarten

Früchte Haferbrei contains 354 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (372 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Früchte Haferbrei by Rosengarten, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
354kcal per 100 g
10,5 gprotein
61 gcarbohydrates
5,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 354 kcal
Total fat L 5,3 g 7 %
Saturated fat L 1 g 5 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 9,9 g 35 %
Total sugars L 18,1 g
Added sugars L 0 g 0 %
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 73 %Fat: 14 %354kcal / 100 g
  • Protein 13 %
  • Carbohydrates 73 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gin the lowest quarter of brød og bagværk (median 13 g)
  • Fiber9,9 gbelow the median for brød og bagværk (median 10 g)
  • Sugars18,1 gin the top quarter of brød og bagværk (median 1 g)
  • Fat5,3 gin the lowest quarter of brød og bagværk (median 7 g)
  • Saturated fat1 gin the lowest quarter of brød og bagværk (median 1,3 g)
  • Sodium8 mgabove the median for brød og bagværk (median 4 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rosengarten
Barcode
4005967510889
Quantity
500 g
Category
Valset havre
Packaging
Cardboard,Non-corrugated cardboard
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Haferflocken_ 73%, Trockenfrüchte 25% (Datteln getrocknet 14%, Äpfel getrocknet, Aprikosen, getrocknet 3%), Apfelsaftkonzentrat, Zimt, Reismehl

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreAppleKanelRis

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FoodCaloriesProteinCarbsFat
Aveia, Flocos Grossos Nestlé 353 15 g 56,7 g 8 g
Płatki Owsiane Górskie Crownfield 354 12,5 g 55,9 g 6,3 g
Organic oats Tesco 354 12,2 g 61,7 g 4,1 g
Organic jumbo oats Holland & Barrett 354 12 g 60 g 4,1 g
Avena copos bio Dani 354 12 g 57 g 5,3 g
Haferflocken Kornkraft 354 13,2 g 59,5 g 6,7 g
Copos de avena integral sin gluten ESGIR S.L. 354 14,7 g 58,1 g 4,9 g
płatki owsiane górskie Crownfield 354 12,5 g 55,9 g 6,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Früchte Haferbrei?

100 g of Früchte Haferbrei has 354 kcal.

Is Früchte Haferbrei high in protein?

Früchte Haferbrei contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 13 g).

How many carbs are in Früchte Haferbrei?

Früchte Haferbrei has 61 g of total carbohydrates per 100 g, including 9,9 g of fiber and 18,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Früchte Haferbrei?

Früchte Haferbrei contains 5,3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Früchte Haferbrei?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4005967510889. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.