Frosties

Packaged product Morgenmadsprodukter Kellogg's

Frosties contains 400 kcal per 100 g.

Roughly 73 % of its calories come from carbohydrates, with 21 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (408 kcal per 100 g).

100 g provides 42 % of the Daily Value for calcium and 20 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frosties by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
5,7 gprotein
72 gcarbohydrates
9,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 9,2 g 12 %
Saturated fat L 6,4 g 32 %
Sodium L 220 mg 10 %
Total carbohydrates L 72 g 26 %
Dietary fiber L 3,2 g 11 %
Total sugars L 26 g
Protein L 5,7 g 11 %
Vitamin D L 4 µg20 %
Calcium L 544 mg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 73 %Fat: 21 %400kcal / 100 g
  • Protein 6 %
  • Carbohydrates 73 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium42 %Vitamin D20 %

Nutritional insights

  • Protein5,7 gbelow the median for morgenmadsprodukter (median 6,5 g)
  • Fiber3,2 gin the lowest quarter of morgenmadsprodukter (median 4,9 g)
  • Sugars26 gbelow the median for morgenmadsprodukter (median 27 g)
  • Fat9,2 gin the lowest quarter of morgenmadsprodukter (median 12,8 g)
  • Saturated fat6,4 gbelow the median for morgenmadsprodukter (median 6,5 g)
  • Sodium220 mgin the top quarter of morgenmadsprodukter (median 176 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5053827193153
Category
Ekstruderede kornbarrer
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Frosties Cereal Bars Kellogg's 400 5,7 g 72 g 9,2 g
Barre de cereales coco pops Kellogg's 400 5 g 70 g 12,5 g
Frosties reep Kellogg's 400 5,7 g 72 g 9,2 g
NESTLE NESQUIK Barres de Céréales 24 x 25g PRIX CHOC Display Nesquik 402 7,2 g 63,3 g 13,2 g
Lion Breakfast Cereal Nestlé 402 7,3 g 62,4 g 12,9 g
Breakfast Cereal Bar LION 398 7,3 g 62,9 g 12,3 g
NESTLE LION Barres de Céréales 6x25g Nestlé 398 7,3 g 62,8 g 12,2 g
LION Céréales Barres (12x25g) Nestlé 398 7,3 g 62,9 g 12,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frosties?

100 g of Frosties has 400 kcal.

How much protein is in Frosties?

Frosties contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other morgenmadsprodukter, that is below the median (median 6,5 g).

How many carbs are in Frosties?

Frosties has 72 g of total carbohydrates per 100 g, including 3,2 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frosties?

Frosties contains 9,2 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).

What vitamins and minerals does Frosties contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (42 % DV) and Vitamin D (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frosties?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5053827193153. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.